Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, whole wheat nankhatai. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Whole Wheat Nankhatai is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Whole Wheat Nankhatai is something that I’ve loved my entire life.
Atta Nankhatai Biscuits: Everyone has their own way of making Nankhatai. Some make it using all purpose flour only, while others use a combination of flour. Whole wheat nankhatai recipe - it is made from whole wheat flour (atta), ghee (clarified butter), sugar and flavored with cardamom seeds powder.
To begin with this particular recipe, we must first prepare a few components. You can cook whole wheat nankhatai using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat Nankhatai:
- Get 1 1/2 cup Whole wheat atta
- Make ready 1/4 cup Rava / Semolina
- Take 1/2 cup melted Ghee
- Prepare 1/2 cup powdered sugar
- Prepare 1 pinch Baking soda
- Take 1 tsp cardamom powder
- Make ready 1/4 cup powdered cashew and almonds
Here's how to make Nankhatai with my. Whole Wheat Nankhatai Recipe - A great Indian snack to be enjoyed at any time especially during festivals like Diwali. Learn how to Here is a recipe for a traditional Indian cookie, called nankhatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina, sugar and ghee.
Instructions to make Whole Wheat Nankhatai:
- Preheat oven for 180 degree
- Sift atta, rava, baking soda 4-5 times
- Mix powdered sugar and ghee thoroughly
- Mix both the dry and wet ingredients also adding the powdered nuts Forming a dough
- Make small balls of equal size.
- Grease a tray and place the balls in it and bake for 15-20 minutes
Whole wheat nankhatai. by Shumaila Chauhan. Yesterday, I met my B-school gang, most of Anyways, when I went to Dehradun, I realised Nankhatai would be a perfect thing to make that my. Whole Wheat Nankhatai - Atta Nankhatai Recipe. There is one Whole Wheat Naan Khatai recipe on Very Good Recipes. Click on the title of a recipe or the photo of a dish to read the full recipe on its.
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