Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, date & oat bars. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
date — Форматирует вывод системной даты/времени. Dating, a form of courtship involving social activity, with the aim of assessing a potential partner. Group date, wherein a group of individuals go out, with the aim of forming romantic partnerships. Перевод слова date, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования.
Date & Oat Bars is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Date & Oat Bars is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook date & oat bars using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Date & Oat Bars:
- Get For the Sticky Date Filling
- Prepare 375 g Medjool dates, pitted and chopped
- Get 210 ml water
- Get 2 TBSP Lemon Juice
- Take 2 TBSP Soft Dark Brown Sugar
- Make ready 1 TSP grated orange zest
- Prepare 1/2 TSP ground cinnamon
- Take 1/2 TSP Mixed Spice
- Get 1/4 TSP Bicarbonate of Soda
- Get For the Oaty Layer
- Prepare 150 g Plain Wholemeal Flour
- Get 110 g Quick Cook Oats
- Make ready 70 g Jumbo Oats
- Make ready 100 g Soft Dark Brown Sugar
- Prepare 175 g Unsalted Butter, cubed and chilled
- Take 1/4 TSP Baking Powder
- Prepare 1/4 TSP Bicarbonate of Soda
- Get 1/2 TSP Ground Cinnamon
- Take Pinch fine salt
- Get To decorate (optional)
- Take Drizzle Golden Syrup
- Get Chopped Pecans
Although the Date class is intended to reflect coordinated universal time (UTC), it may not do so exactly, depending on the host environment of the. The time stated in terms of the day, month, and year: What is the date of your birth? b. date [deɪt]Существительное. date / dates.
Steps to make Date & Oat Bars:
- Grease and line with baking parchment an 8x8 inch baking pan.
- First, make the date filling. Place all the date filling ingredients except the Bicarb of Soda into a medium saucepan. Mix together well with a wooden spoon and bring to the boil for 1 minute. Continuing to stir, simmer for 5-8 minutes, or until the dates have fallen apart and the mixture comes together. Take off the heat and stir in the bicarb. Leave to cool
- Next make the oaty layers: In a large mixing bowl, combine the oats, flour, sugar, bicarb, baking powder, cinnamon and salt. Add the cubes of butter and begin rubbing the butter into the flour mix using your fingertips until you have a breadcrumb texture. Pop the mixture in the fridge while you Preheat the oven to 200C Fan.
- When the oven is up to temperature, press down 1/2 of the oaty mixture into the prepared baking pa, making sure it is distributed evenly. Spread the date mixture evenly over the crust, taking it all the way to the edges. Crumble the remaining oat mixture on top - again making sure it is evenly distributed - and light pat down making sure it covers the date mixture nicely.
- Bake in the centre of the oven for 20-25 minutes, or until the crust is golden brown and lightly toasted. Allow to cool in the tin before placing onto a wire rack. Make sure it is completely cool before cutting into squares.
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