Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, savoury spicy rice (nandos style). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Savoury Spicy Rice (Nandos Style) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Savoury Spicy Rice (Nandos Style) is something that I’ve loved my entire life.
Want to make Nandos Spicy Rice at home? Then this Homemade Nandos Spicy Rice recipe is for you! Next add in the rice and some chicken stock (from a stock cube is fine!), then.
To begin with this recipe, we must prepare a few components. You can cook savoury spicy rice (nandos style) using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Spicy Rice (Nandos Style):
- Prepare 250 g wholemeal and wild rice blend, cooked or day old,
- Get 1/2 red bell pepper, cut into tiny cubes,
- Prepare 2 spring onions cut into thin rings,
- Prepare 1 handful petit pois peas, frozen or fresh,
- Prepare 1/2 a reduced salt chicken stock cube,
- Make ready 1/2 tsp garlic granules,
- Make ready 1/2 tsp tumeric powder,
- Get 1/4 tsp cayenne pepper,
- Get 1/4 tsp smoked paprika,
- Prepare Salt and pepper to season
- Make ready Neutral flavoured spray cooking oil
- Prepare Around 200-250ml water
This recipe tastes just like the rice you get from Nando's. However, why limit this delicious, savoury rice to just alongside peri-peri chicken? The spicy rice from Nandos is one of our favourite things but although there's lots of recipes out there that claim to be 'exactly' the same as the rice you get there, we've not found an exact match yet. This is the recipe that I use that was tweaked every week for the first month or so to get it tasting the way we.
Instructions to make Savoury Spicy Rice (Nandos Style):
- Heat up a medium-large saucepan over a high heat. Spray in some oil and when hot add in the bell pepper and spring onions. Fry whilst stirring occasionally for around 2 minutes. Turn down the heat to medium.
- Add in the cooked rice and season well with salt and pepper. Stir then sprinkle in the chicken stock cube. Add in the spices and garlic. Stir again then add in the water.
- Bring to a simmer, stir occasionally and cook until 98% of the water has completely evaporated. Keep an eye on it so it doesn't catch. Add in the peas and stir to incorporate. Remove from the heat. Season with a touch more salt. Leave to cool for around two minutes. Serve up and enjoy! :)
NANDO'S is one of the nation's favourite restaurants, with chicken your way combined with a mix of sides. If you want to have a go at making Nando's Nando's are hosting live cookalong sessions each Friday on Instagram, and are also uploading the recipes for their classic dishes to their highlights. Today I will teach you how to make the signature Nando's Portuguese spicy rice. If you are a fan of this well-known food chain you will love this post. Then this Homemade Nandos Spicy Rice recipe is for you!
So that is going to wrap this up with this exceptional food savoury spicy rice (nandos style) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
