Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my guacamole stuffed chicken breast 😘. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
A few purists might contend that avocados and heat don't mix, but they've clearly never tried this recipe. Chicken breasts rolled up with a layer of fresh guacamole get a flavor boost and a creamy center that plays very nicely with the lean meat. Tender, moist, and juicy chicken breasts, stuffed with spicy guacamole and wrapped to with bacon.
My Guacamole stuffed Chicken Breast 😘 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. My Guacamole stuffed Chicken Breast 😘 is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook my guacamole stuffed chicken breast 😘 using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Guacamole stuffed Chicken Breast 😘:
- Get 1 Chicken Breast cut 3 lines down the length not right through
- Take 1 Avocado crushed
- Get 2 Garlic cloves crushed
- Take 1/2 tsp lemon juice
Take a heaping spoonful of the guacamole and pack it into the pocket. Seasoned chicken breasts are browned in butter and olive oil, topped with homemade guacamole and slices of pepper jack cheese, then broiled. With a slight modification I made chicken guacamole muffins that are AMAZING! Guac-Stuffed Chicken from Delish.com is the easiest weeknight meal.
Instructions to make My Guacamole stuffed Chicken Breast 😘:
- Add the 3 cuts down the chicken breast length
- Crush the Avocado with the Garlic add lemon juice and mix.
- Next add the mix down the length of the 3 slits and stuff them in.
- Add a little olive oil on tin foil rub it around then add the chicken breast on it. Push all the ends together and add to a baking tray.
- Cook in a preheated oven 170°C for 30 minutes. Open the foil and add back to the oven for 5 minutes.
- Serve with a side salad.
Cut a pocket into each chicken breast and stuff with guacamole mixture. This sautéed chicken breast recipe topped with melty cheese and creamy guacamole is your ticket to a superfast and satisfying family dinner. This chicken recipe revolutionizes dinner time. It's such an easy way to add flavor and texture to boring chicken breasts. I love the melty cheese on top!
So that’s going to wrap this up with this exceptional food my guacamole stuffed chicken breast 😘 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
