Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, delicious mini peinirlis. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
You can have them at all hours, either cold or hot. Συκώτι μοσχαρίσιο εύκολο και γρήγορο. See recipes for Peinirli, Make peinirli, Delicious mini peinirlis too. Thank you for watching our video's.
Delicious mini peinirlis is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Delicious mini peinirlis is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook delicious mini peinirlis using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Delicious mini peinirlis:
- Prepare 1 cup water
- Prepare 1 cup evaporated milk
- Take 1 level tsp salt
- Take 2 1/2 tsp yeast (dry)
- Get all purpose flour, about 1 kg (or as much as it takes)
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Steps to make Delicious mini peinirlis:
- Place the water, the evaporated milk, the salt and the yeast in a bowl. Mix and start adding flour, little by little until you have a dough that is neither firm or sticks to your hands.
- Cover with a tea towel and let it rest and rise.
- Prepare the filling of your liking.
- You can fill them with ground beef that you have cooked so that it is left with very little of its liquids or fill them with cheese and ham.
- When the dough rises, take pieces that are slightly larger than a walnut and roll them out in the shape of a boat (oval-shape, like an egg), add the filling and pinch the ends together.
- Place them in a baking tray brushed with butter and bake at 180°C for about 20 minutes in a preheated oven.
- When they are done, brush them with butter while they are hot.
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So that’s going to wrap it up with this special food delicious mini peinirlis recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
