Chubby cook's mac and cheese
Chubby cook's mac and cheese

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chubby cook's mac and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Optional extras (cook before adding): ham, cooked bacon, onions, peas, mushrooms, peppers, broccoli, cauliflower. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Pour the prepared mac and cheese into a casserole.

Chubby cook's mac and cheese is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chubby cook's mac and cheese is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chubby cook's mac and cheese using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chubby cook's mac and cheese:
  1. Prepare 250 g ricatoni,cooked
  2. Make ready 3 tblspn kerrygold butter
  3. Get 3 tblspn plain flour
  4. Take 1 cup Irish mild cheddar cheese
  5. Make ready 1 cup British cheddar cheese
  6. Take 2 1/2 cups whole milk
  7. Make ready 1/4 cup parmesan cheese
  8. Take 1 tspn smoked paprika
  9. Take 3 cloves minced garlic
  10. Prepare 2 tspn onion powder
  11. Take 1/4 cup cooked and blanched peas(optional)
  12. Make ready to taste Salt and pepper

Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over Duh, that's what Mac and cheese is about!! Homemade Macaroni and Cheese: What Kind of Cheese Should I Use? I honestly use different cheese combinations almost every time I make this mac and cheese.

Instructions to make Chubby cook's mac and cheese:
  1. Melt butter in a skillet or pan, add garlic and cook for a minute, then add flour. Combine everything.
  2. Next add milk bit by bit stirring to combine. Add salt and pepper
  3. Add Irish cheddar, parmesan cheese, and half of the British cheddar cheese. Combine until the roux is thick and cheese is melted.
  4. Add cooked ricatoni and mix to combine, immediately transfer to an oven proof dish, sprinkle left over British cheddar cheese on to and put in a preheated oven at 180°C for 30 minutes.
  5. Remove from the oven, add on top peas and serve.

Microwave for at least two minutes longer so the pasta can cook through. Double the cheese and milk as well. No normal Mac and Cheese sauce will have the same flavour that this one has which is boosted with shrimp juices AND the golden bits left in the pan after we Add garlic and cook for another minute until the shrimp has changed colour but not fully cooked. My kids love it with chopped up hot dogs. Good mac 'n' cheese doesn't come from shredding a bunch of cheese onto cooked pasta.

So that’s going to wrap this up with this exceptional food chubby cook's mac and cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!