Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy carrot soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Real talk, though—carrots are not only good for you, but they are one of my favorite bases for an easy soup. This easy carrot soup recipe is a great way to use up a bag of carrots that were forgotten in your produce drawer. Carrot Soup I found this the easiest directions to follow.
Easy Carrot Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Carrot Soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy carrot soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Carrot Soup:
- Prepare 500 grams Chantenay Carrots
- Take 1/2 White onion
- Make ready 1 small garlic clove
- Take 2 small tomatoes/one large
- Take 1 Vegetable stock cube
- Get 1 tbsp Cream (optional)
- Get 1 tsp Chinese 5 spice (optional)
- Take Water
- Prepare 1 tsp Italian seasoning
- Prepare 1 tbsp Olive oil
Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. This is the best carrot soup recipe. It's sweet from carrots, tangy from cider vinegar, rich from cream and fresh from dill.
Instructions to make Easy Carrot Soup:
- From the tops of the carrots and boil in salted water until al dente
- Chop tomatoes, onion and garlic in to quarters and add to carrots along with a tablespoon of olive oil
- After a couple of minutes add the made up vegetable stock, and fill up with extra water to just cover the vegetables
- Add a level teaspoon of dried Italian seasoning and the Chinese 5 spice if using, and boil for a further 10-15 minutes
- Blend using a hand blender/processor until completely smooth, season well, then add cream/milk to loosen if desired
The perfect way to warm up on a chilly day. This recipe is simple and easy to do - add a tablespoon of creme fraiche before serving, if you like. Easy, Healthy, Low Fat Carrot Ginger Soup. This easy cream of carrot soup recipe can go as high class or as rustic as you wish. Serve it as a starter course to your This carrot soup recipe is named after the town of Crécy, which was once.
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