Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy taco soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Taco Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Easy Taco Soup is something which I’ve loved my entire life.
This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! This hearty soup is loaded with ground beef, tomatoes, corn and beans with a homemade taco seasoning.
To begin with this recipe, we must prepare a few ingredients. You can have easy taco soup using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Taco Soup:
- Prepare 3 lb ground chuck
- Prepare 3 packages taco seasoning
- Prepare 2 can black beans, drained
- Get 2 can kidney beans, drained
- Get 2 can diced tomatoes
- Get 2 can whole kernel corn, undrained
- Take 46 oz tomato juice
- Make ready 1 salt & pepper
Easy Taco Soup is has all the amazing flavors that you love from a taco in a soup! This Low Carb and Keto Taco Soup recipe is so easy to make, but the best thing about it is that even if someone is. Made with ground beef, taco seasoning One of my favorite things about this soup is that all of the ingredients are easy to find. This easy one-pot soup was inspired by our love for ground beef tacos.
Steps to make Easy Taco Soup:
- Brown ground chuck in large stock pot. Season with salt and pepper to taste. Drain off any fat from meat and return meat to pot
- Pour black and kidney beans (4 cans total) into collander and drain. Rinse beans with cold water if needed. Sometimes canned beans like these will contain thick juice.
- Add drained and rinsed beans to cooked meat in stock pot.
- Add the 3 packets of taco seasoning to meat and beans.
- Pour diced tomatoes and whole kernel corn (4 cans total) into stock pot, including the liquid in these cans. DO NOT DRAIN.
- Pour 46 ounces of tomato juice into stock pot.
- Stir all ingredients together and bring to a simmer, letting it cook on medium low for 30 minutes or so. (I taste at this point and add extra seasoning if needed or even an extra packet of taco seasoning. This is totally according to your taste preferences.)
- NOTE: instead of putting all ingredients in a stock pot, you can add them to a large slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. (Meat should still be browned on the stove before putting in slow cooker.)
- This makes a HUGE pot of taco soup, great for a large get together or pot luck supper. Serve with sour cream, shredded cheese, and tortilla chips.
The beef is flavored with sautéed onions and taco seasoning (chili powder, cumin, paprika, garlic powder, onion powder. This is one of my favorite one pot meals. Taco soup can be made in a variety of ways. Easy Taco Soup Recipe Instant Pot Pressure Cooker Instructions: Use the saute setting to brown the beef, then add the remaining ingredients. This soup is part of a package of recipes that build on basic techniques for quick and easy chicken dinners any night of the.
So that is going to wrap it up with this special food easy taco soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
