Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my bbq skewered prawns fruit & veg š. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
BBQ Prawns Skewers Recipe by #Kitchenly. #BBQ #PrawnsSkewers is a mouthwatering snack made with #Prawns, BBQ sauce & some spices. Bbq shrimp skewers.in my style ! Fully loaded with butter and some MILD spices.
My BBQ Skewered Prawns fruit & Veg š is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. My BBQ Skewered Prawns fruit & Veg š is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook my bbq skewered prawns fruit & veg š using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My BBQ Skewered Prawns fruit & Veg š:
- Get 300 g bag of uncooked king Prawns
- Take 1/2 pineapple cut up
- Take Some Asparagus stems cut into 1 inch pieces
- Take Some Spinach
- Make ready Some Small plum tomatoes
- Make ready 1 tbls lemon Pepper
- Take 1 squeeze a fresh lemon
Food how to make frozen fruit crumble ? What can I do with them? Before jumping into the hot pot, we started off our meal with a medley of signature skewers which were marinated in their tasty housemade spice rub. The prawns also managed to retain some sweetness from the shell, making for a great combination with the spice.
Instructions to make My BBQ Skewered Prawns fruit & Veg š:
- Marinate the prawns for a couple of hours before cooking.
- Add the prawn through the skewer first then Asparagus pieces then the Pineapple pieces. Add some seasoning on them ready to cook. I marinated the prawns in sweet chilli.
- Place them on a rack on the BBQ and cook for 1-2 minutes turn over for another 1 minute.
- Serve hot
This is a great easy prawn marinade. We put them out as appetizers, but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! The prawns are sprinkled with a lemony salt and pepper mixture and cooked on the BBQ for a few minutes. You could add whatever herbs and Looking for more food on stick ideas?
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