Easy Lentil Soup
Easy Lentil Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy lentil soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Lentil Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Lentil Soup is something that I have loved my whole life.

Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner. A soup this easy to make should not taste this good; it should require a grocery list a mile long, your knife Wholesome and satisfying, this vegetarian lentil soup is how to reboot after a season of.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy lentil soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Lentil Soup:
  1. Make ready 1 1/2 cup lentils, washed and picked over
  2. Make ready 5 cup water, or vegetable broth and water combination
  3. Take 1/2 cup chopped celery
  4. Prepare 1/2 cup chopped carrot
  5. Make ready 1 green onion, chopped
  6. Make ready 1/2 onion, chopped
  7. Get 1 clove garlic, chopped
  8. Get 1 1/2 tsp dried herbs (oregano, thyme blend)
  9. Prepare 1/2 tsp ground cumin
  10. Make ready 1/2 tsp curry powder
  11. Take 1 tbsp butter
  12. Prepare 1 tbsp olive oil
  13. Take 1 tsp salt, (I ended up adding a little more as I kept adding broth/water. adjust accordingly to your liking)
  14. Make ready pepper

Brown, green, Red Lentils in Bowls, tacos, Soups, enchiladas, sloppy sandwiches, lentil They are versatile to use in various recipes, cook faster than beans/chickpeas and are easier to digest as well! Easy Lentil Soup is a Healthy Soup Recipe! One of the reasons I love this soup is because it's light and healthy. This Easy Lentil Soup stores nicely in the refrigerator for several days.

Instructions to make Easy Lentil Soup:
  1. Chop up green onion, onion, garlic, celery, and carrot.
  2. Add olive oil and butter to large pot and heat on medium-low. When you see it start slightly bubbling, add in onions, celery, garlic, and carrots.
  3. Let it all simmer about 3 to 5 minutes or until translucent and fragrant. Add in cumin, herbs, curry, a good pinch of salt, and pepper. Let it simmer another couple of minutes.
  4. Add in lentils and stir frequently to coat with the vegetable spice mixture for a couple minutes.
  5. Add in water, cover, and reduce heat to low. Let it cook for about 40-60 minutes or until the lentils are tender and a nice flavor has developed. You will need to give it a stir about every 10 minutes and check on the amount of water. You may want more or less depending on if you want something more soupy or more like a stew consistency. I added in a couple cups of water/broth at a time until I had the consistency I liked. Enjoy!

Lentils are popular in all cultures where a lot of beans are eaten because they are so simple to prepare. They need no soaking and they cook up in no time. This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. This earthy, simple-to-make lentil soup can be embellished however you please.

So that’s going to wrap it up for this special food easy lentil soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!