Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rakhi special without mava delicious burfi recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Rakhi Special Without Mava Delicious Burfi Recipe is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Rakhi Special Without Mava Delicious Burfi Recipe is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook rakhi special without mava delicious burfi recipe using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rakhi Special Without Mava Delicious Burfi Recipe:
- Make ready 2 cup Coconut powder - (180 gm)
- Take 1 cup Milk - (180 ml)
- Make ready 4 tbsp Milk powder - (40 gm)
- Make ready ½ cup Sugar -(100 gm)
- Get 50 gm Kaju -
- Make ready As needed Kesar strands (optional)
- Take 2 drop each Green & Orange food colour -
Usually traditional Indian sweets recipe are complex and often have so many phases. Mawa barfi recipe - Learn how to make barfi using mawa or khoya with step by step photos. Wishing everyone a very happy new year, may this new year bring in lot of joy and peace to everyone. There are also variations of making barfi without milk like peanut burfi, maida burfi,kaju barfi or coconut barfi.
Instructions to make Rakhi Special Without Mava Delicious Burfi Recipe:
- Make kaju powder. Add 1 tbsp milk in kesar.
- Heat a pan. add coconut powder & roast for 2 minutes on low flam. Take another pan and add milk.
- Now add keasr milk. With this add milk powder & sugar stir till sugar melts.
- Now add kaju powder & coconut powder and mix well & stir 3 min on medium flame. Now add 1 tbsp ghee and mix well and stir only 2 to 3 min.
- After 3 min turn of the flame & divide into three portions. Add green & orange colour respectively in two of the three portions.
- Grease the tin with ghee.Place baking sheet. Set three portion one by one.
- Unmould immediately & granish chopped pista. Cool completely and cut & enjoy
- Without mava delicious burfi is ready….
Home » Diwali Sweets Recipes » Dodha Burfi Recipe - Punjabi Milk Fudge - Makar Sankranti Recipes - Lohri Special Recipes. Learn how to make Badam Burfi at home with Ruchi Bharani only on Rajshri Food. Celebrate the joyous festival of Navratri with delicious and delightful Badam Burfi. - Let the baurfi set for at least half an hour - Flip it over and un mold it. - Almond Burfi is ready to be served. Get the Latest Recipes Right in your Inbox This recipe is delicious! and easy to make! I made it for a family get together later today.
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