Amazing Zucchini Soup
Amazing Zucchini Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, amazing zucchini soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup Amazing soup recipe. My favorite since I stumbled upon it. To keep it vegan, I use Red Mill potato.

Amazing Zucchini Soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Amazing Zucchini Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook amazing zucchini soup using 13 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Amazing Zucchini Soup:
  1. Prepare 3 zucchini (3 medium-sized ones weighed 1000g)
  2. Take 1 margarine for frying
  3. Make ready 1 dash salt
  4. Take 1 dash ground black pepper
  5. Prepare 1 liter vegetable broth
  6. Prepare 1 thyme (a twig will do)
  7. Make ready 300 ml coconut milk
  8. Make ready 12 safran threads
  9. Prepare other dried herbs
  10. Take 1 dash basil
  11. Take 1 dash oregano
  12. Take 1 dash rosemary
  13. Get 1 dash parsley

I'm all about the creamy blended soups lately, so. This cream of zucchini soup and I have been having a love affair for months now. So I simply had to share the recipe with you guys. These are way more delicious These lean green soups are the best way to use up your surplus of zucchini or just whip up a light.

Instructions to make Amazing Zucchini Soup:
  1. Rinse zucchini and lay on chopping board
  2. Cut off stems and slice any way you like
  3. Add cooking margarine to frying pan
  4. Heat skillet and lay zucchini slices in flatly, neatly packed next to eachother
  5. Let brown, then flip to other side
  6. Place into pot where you will be continuing adding the rest of the ingredients to
  7. Salt and pepper them
  8. Now continue with the other uncooked zucchini in the same way until all are done and in the pot
  9. Add thyme, other dried herbs and vegetable broth to pot
  10. Let bubble for 10 minutes on medium heat, you might want to adjust heat during this time and lower it a bit
  11. Take out twig of thyme, turn heat very low, puree until your vegetable pieces are the size you want them to be in your soup
  12. Keep on low temperature, add coconut milk
  13. Now stir or puree until perfect consistency is met
  14. Taste and add salt and pepper if you'd like; also looks decorative on top of ready-in-bowl soup
  15. Fill into desired soup bowls or as in my case lunch box containers ;)
  16. Add a bit of snazzyness and drop two or three threads of safran

This zucchini soup is warm and creamy, perfect for fall or winter. Zucchini soup is an excellent healthy alternative to warm winter comfort foods. I like to throw in This recipe is very simple, and the soup is really all about the delicate zucchini flavor, so if you're used to. This simple zucchini soup is ready in a snap. It's delicious and a great way to use up all that zucchini from the garden or market.

So that is going to wrap this up for this exceptional food amazing zucchini soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!