Nan's Broccoli Salad
Nan's Broccoli Salad

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, nan's broccoli salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This healthy Broccoli Salad is crunchy, fresh, and full of flavor! It has just a touch of creaminess and lots of texture. One of the things that has worked best for me when trying.

Nan's Broccoli Salad is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Nan's Broccoli Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have nan's broccoli salad using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Nan's Broccoli Salad:
  1. Get SALAD:
  2. Make ready 1 head broccoli (about 3 cups)
  3. Make ready 1/2 sm. red onion, chopped
  4. Take 1-2 apples, chopped (peeled if desired)
  5. Get 1 c. purple grapes, cut in half
  6. Get 2/3 c. dried cranberries
  7. Prepare 1 c. pecan halves, toasted
  8. Make ready 8 slices bacon, crisp cooked, chopped
  9. Make ready POPPY SEED DRESSING:
  10. Take 1 c. mayonnaise
  11. Get 1 T. apple cider vinegar
  12. Get 1/4 c. sugar
  13. Take Zest of 1 lemon
  14. Take Zest of 1 orange
  15. Make ready 1 T. lemon juice, fresh squeezed
  16. Get 1 T. orange juice, fresh squeezed
  17. Make ready 1/2 T. poppy seeds
  18. Get Pinch black pepper

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Steps to make Nan's Broccoli Salad:
  1. Bring a large pot of water to boil while prepping the broccoli. Peel the large broccoli stems and slice. Cut the head into florets.
  2. When water is boiling, add broccoli and cook for just 1 minute. Immediately drain and put into bowl of ice water. Add the chopped red onion (helps to take the harsh bite out, which red onions often have). Let sit for 5 minutes, drain well, and pat dry with paper towel.
  3. Add all salad ingredients to large bowl and gently toss with a rubber spatula.
  4. Whisk together all salad dressing ingredients.
  5. Pour dressing over salad and mix well with rubber spatula. Store, covered, in refrigerator. Best if chilled at least an hour before serving. Enjoy!

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