Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ragi tart with bitter chocolate chilli mousse, ragi chocolate soil strawberry compote and tuile. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Learn how to make Ragi & Oats Brownies at home as our Chef Upasana brings this simple and healthy chocolate dessert recipe on Rajshri Food. Similar Recipes, Ragi Ladoo Ragi Puttu Ragi Poori Ragi Idiyappam Ragi Dosa Ragi Idli Many More. Ragi is a great food when you are in diet.
Ragi tart with Bitter Chocolate chilli Mousse, Ragi chocolate soil Strawberry compote and tuile is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ragi tart with Bitter Chocolate chilli Mousse, Ragi chocolate soil Strawberry compote and tuile is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have ragi tart with bitter chocolate chilli mousse, ragi chocolate soil strawberry compote and tuile using 32 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ragi tart with Bitter Chocolate chilli Mousse, Ragi chocolate soil Strawberry compote and tuile:
- Take ragi shortcrust
- Make ready 65 gm ragi flour
- Prepare 15 gm almond flour
- Make ready 10 gm cocoa powder
- Make ready 1/8 tsp salt
- Take 25 gm butter chilled and chopped
- Get 30 gm icing sugar
- Make ready 20 ml chilled water
- Take bitter chocolate mousse
- Prepare 50 gm dark chocolate
- Make ready 1 tsp veg gelatin
- Take 100 gm double cream
- Take 1 tsp vanilla extract
- Prepare 150 gm whipped double cream
- Take 1 tsp chilli powder
- Get ragi chocolate soil
- Make ready 25 gm dark chocolate
- Make ready 15 gm butter melted
- Prepare 20 gm coco powder
- Make ready 30 gm caster sugar
- Prepare 15 gm ragi flour
- Take strawberry compote
- Take 30 gm strawberry jam
- Make ready 100 gm fresh strawberry hulled and quartered
- Prepare strawberry puree
- Make ready 50 gm fresh strawberry
- Make ready 10 gm castor sugar
- Make ready strawberry tuile
- Take 10 gm flour
- Prepare 20 ml strawberry puree
- Make ready 70 ml water
- Take 50 ml oil
Try to use the best chocolate you can find. Serve either by themselves or with your favourite biscuits. Think of this recipe as an ode to that childhood favorite: chocolate mousse. This rich and silky smooth concoction is simply unsurpassed when it comes to spoonable desserts.
Instructions to make Ragi tart with Bitter Chocolate chilli Mousse, Ragi chocolate soil Strawberry compote and tuile:
- For ragi tart, cream the butter with icing sugar. Add ragi flour, almond flour, cocoa powder and salt. Mix in the chilled water and knead it a few times to bring it together. Roll out the dough, cut in desired shapes, cling foil and refrigerate overnight. Preheat oven to 180°C and bake the tart for 10-12 minutes.
- For the soil, melt chocolate in microwave. Add the remaining ingredients and mix gently until combined. Chill for 2 hours. Heat oven to 180°C. Spread chocolate mix into a tray and bake for 8-10 minutes or until set. Cool to room temperature and then crumble using a fork.
- For the mousse, boil double cream with vanilla, chilli and veg gelatin. Pour over chopped chocolate and stir till the chocolate melts well. Once the chocolate mix is cool, fold in whipped double cream. Refrigerate until required.
- For compote, bring strawberry jam to the boil and simmer for 5 minutes, then add the strawberries and simmer for another 5 minutes.
- For strawberry purée, cook the strawberries and sugar together until the sugar dissolves and the strawberries soften. Blend thoroughly to make a smooth purée and pass through a fine strainer. Set aside and allow to cool.
- For tuile, combine flour, puree and water to form a thin batter. Heat 2 tbsp oil in a pan and pour about 1 tbsp batter and leave it to cook in low flame till it gets crisp. Take out and drain excess oil in kitchen towel.
- Assembling- spread a smear of strawberry puree over each serving plate. Spread (or pipe) chocolate mousse over the tart and top with the other tart layer. Dust the tart top with icing sugar. Place 2 triangles on each plate, then finish decorating with a few dots of fruit purées, strawberry compote. Scatter over some ragi chocolate soil and put some tuile pieces in between.
Equipment and preparation: You will need a template for shaping the tuiles mixture before baking. You can buy these, or try making one by cutting circular holes in a sheet of silicone or plastic. Chocolate mousse is a favourite dessert and it's so easy to make. This recipe is great served with whatever fruit is in season. A classic bittersweet chocolate ganache tart recipe.
So that is going to wrap it up for this special food ragi tart with bitter chocolate chilli mousse, ragi chocolate soil strawberry compote and tuile recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
