Sausage and lentil casserole (GF)
Sausage and lentil casserole (GF)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sausage and lentil casserole (gf). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great tasting meal where you can use meat sausages or vegetarian depending on your choice. Full of flavour and can be chilled and reheated. Spicy Italian sausage is joined by a mixture of eggplant and mushrooms for a hearty casserole in this lentil recipe.

Sausage and lentil casserole (GF) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Sausage and lentil casserole (GF) is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage and lentil casserole (gf) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and lentil casserole (GF):
  1. Make ready 6-8 sausages (GF)
  2. Prepare 200 g cooked lentils
  3. Prepare 1 carrot
  4. Get 1 stick celery
  5. Take 1 small onion
  6. Get Half red pepper
  7. Take 2 tablespoons tomato purée
  8. Make ready 1 chicken / veg stock cube
  9. Make ready 1 teaspoon mustard

This tasty, heart warming dish is perfect for a weekday meal, flavoursome and satisfying. Return the sausages to the pan, add the tomatoes, red wine, lentils, rosemary and stock, season with salt and pepper. Tomato and herb based lentil casserole with sausages. This is an easy winter warmer that the whole family will love.

Instructions to make Sausage and lentil casserole (GF):
  1. Heat the oven to 190 degrees C
  2. Place the sausages in the oven for 20 minutes
  3. Chop the carrot, onion, celery and pepper. Fry for 5-6 minutes until soft
  4. Add tomato purée and the stock cube in 200ml water
  5. Add the lentils and mustard and warm through for a few minutes
  6. Once cooked, add the sausages and serve with vegetables

Add onion, bacon and garlic to pan. Add parsley and bay leaf and salt. Add the onion and soften for a few minutes, then add the garlic and carrots and sprinkle with the paprika. For the sausage and lentil cassoulet, first fry the sausages in the butter and oil, until browned. Heat a sauté pan or a large frying pan and then add the knob of butter and two tablespoons of To serve, pipe the pomme purée into shallow bowls and pour some sausage and lentil cassoulet alongside.

So that’s going to wrap it up for this exceptional food sausage and lentil casserole (gf) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!