Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy garlic and tomato chutney. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This Tomato chutney a spicy, tangy and tasty South Indian chutney and pairs extremely well with idli, dosa, uttapam, pakora or vada varieties. Apart from the tangy taste of the tomatoes, there is one more ingredient in this chutney which gives a distinct warm aroma and flavor to the chutney - cloves. Today we are making a spicy Tomato and Garlic Chutney.
Spicy Garlic and Tomato Chutney is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Spicy Garlic and Tomato Chutney is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have spicy garlic and tomato chutney using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Garlic and Tomato Chutney:
- Take 1 Bulb of garlic
- Take 5 Fresh tomatoes
- Make ready 6 Green chillies
- Take Salt
- Prepare 2 Tbsp oil
We Telugu speaking people make spicy hot chutney. Learn how to make Tomato and Garlic Thokku ~ Spicy tomato and garlic chutney/relish for Dosa and Idli. One thing I never thought of becoming when I donned motherhood hat among other very colourful and interesting hats I wear day to day life was getting absent minded and forgetful! Today's recipe is one simple and easy to make chutney which serves as an accompaniment for Idly/Dosa, Upma, Pidi Kozhukattai, Paniyaram, Rava Dosa, Ragi Dosa/Ragi Adai,Wheat Dosa or even good as a Sandwich spread.
Instructions to make Spicy Garlic and Tomato Chutney:
- Heat up some oil. Peel and wash the garlic.
- Add garlic in to the hot oil. Cook until brown. Add chopped fresh tomatoes, chillies and salt.
- Cook it on medium heat until tomatoes starts to get softer.
- Blend it together. Serve in the saucer.
Tomato Garlic Spicy Chutney is a delicious accompaniment, which goes best with South Indian recipes. Prepared using blended tomatoes,dry red chillies and mustard seeds, it has a little sweet flavour along with spices. The mustard seeds along with curry leaves are tempered in a little oil and. Sweet & spicy tomato chutney is the perfect accompaniment to Indian meals. You will love it with paratha or your sandwiches!
So that’s going to wrap it up with this exceptional food spicy garlic and tomato chutney recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
