Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna kimchi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Canned tuna, fermented kimchi, green onion, hot pepper flakes, kimchi brine, onion, salt, sesame oil, tofu, turbinado sugar. Kimchi jjigae is definitely my soul food as a Korean. Today, I'm going to share my tuna kimchi jjigae recipe.
Tuna kimchi is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Tuna kimchi is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna kimchi using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna kimchi:
- Get 300 g tuna
- Prepare 1 avocado
- Prepare 30 g kimchi
- Prepare 3 tabls spoons soy sauce
- Get 3 tablespoons Japanese sweet sake
- Make ready Lemon liquid
I lived in South Korea for about a In Korea, this soup is called 참치 김치찌개, which is transliterated to chamchi kimchi jjigae (tuna. Kimchi Stew (quick and easy with Tuna), 김치 찌개 - Crazy korean Cooking. This is a quick and easy way to make Kimchi Stew with a can of tuna. See traditional or classic Kimchi Stew recipe here.
Steps to make Tuna kimchi:
- Slice tuna into small size.Season tuna with soy sauce and Japanese sweet sake.
- Cut avocado. Dip lemon liquid over avocado. Combine tuna and avocado and kimchi in a bowl.
- Place lettuce on a plate and put mixed tuna on it.
My quick and easy Tuna Kimchi Fried Rice is perfect for a light lunch or super quick dinner. On a hot summer day, tuna kimchi fried rice is one of the dishes you can make very quickly and it tastes great! Kimchi tuna kimbap are like Korean sushi rolls except there are no hard and fast rules and you can stuff them with anything like kimchi and tuna. I have such fond memories of enjoying these as a child. Another great use of kimchi is this beloved Kimchi Jjigae (stew).
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