Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rigatoni with ground turkey. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rigatoni with Ground Turkey is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Rigatoni with Ground Turkey is something which I’ve loved my whole life.
In a saute pan, brown turkey meat until cooked through and set aside. Try this Rigatoni with Ground Turkey recipe, or contribute your own. Saute turkey; add onions, parsley, mushrooms, tomatoes and porcinis with their juice.
To begin with this particular recipe, we have to first prepare a few components. You can cook rigatoni with ground turkey using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rigatoni with Ground Turkey:
- Make ready 1 large pack ground turkey (I used a 2.5 pound pack)
- Take Olive Oil (Enough to coat bottom of large pan)
- Take Onion, 1 large, chopped
- Prepare Green Pepper 1, chopped
- Take 1 teaspoon Black Pepper,
- Take 2 Tablespoons Oregano
- Take Fresh Garlic, about 6, minced (I used garlic powder because I ran out of fresh garlic)
- Get 1 teaspoon dried Basil
- Take 2 cans diced tomatoes
- Prepare 2 small cans Hunts tomato sauce
- Take 1 can Small White Beans (undrained)
- Take 2 teaspoons white sugar
- Take 1 (16 ounce) box of Rigatoni
- Prepare Salt for boiling water
- Make ready Parmesan Cheese
Put in a baking dish. turkey, as well as cutting most of the ingredients in half. I adapted the recipe to fit to the ingredients I had on hand, swapping out the ground pork for ground turkey, as well as cutting most of the ingredients in. These days I use a measured serving of this amazing Ground Turkey Rigatoni Ricotta Pasta Bake using a handy-dandy set of Weight Watchers serving utensils. I love making baked pasta dishes with tomato and meat sauce, and this Ground Turkey Rigatoni Ricotta Pasta Bake is one of my favorites.
Instructions to make Rigatoni with Ground Turkey:
- Sauté Ground Turkey in large pan with olive oil until slightly browned,then add chopped onion and chopped green pepper…….Cook until ground turkey is no longer pink and onion and green pepper are soft……
- Add all dry ingredients to ground turkey and stir well….
- Then add tomato ingredients,white beans, and sugar and simmer for about 1 hour slightly uncovered…..Stir occasionally…..Turn off heat after 1 hour….
- Meanwhile boil Rigatoni until al dente….Don’t forget to add some salt to your boiling water!
- Drain rigatoni, then add to ground turkey mixture and mix all very well….
- Enjoy with Parmesan cheese sprinkled on top ! 😊
Learn how to make Rigatoni with turkey sausage and kale & see the Smartpoints value of this great recipe. Cook rigatoni in salted water according to package directions; drain. This twist on a traditional Indian dish is perfect for a weeknight pick-me-up. Make this impressive and flavorful tikka dish in less than half an hour. Rigatoni pasta is combined with ground turkey that's been seasoned with southwestern-inspired spices and simmered with tomatoes, black beans and corn. · A quick/easy ground beef recipe, this is a pasta dish that will be on your dinner table all week long!
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