Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, soto betawi kuah santan (spiced soup). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Assalamualaikum Bunda di rumah jumpa lagi yc di Channel Resep Bunda Tika kali ini saya akan berbagi Resep Soto Betawi Spesial Ala Bunda Tika, soto yang saya. RESEP SOTO BETAWI KUAH SANTAN YANG ENAK Assalamu'alaikum teman-teman. Terimakasih sudah menyaksikan Video ini, semoga bermanfaat.
SOTO BETAWI KUAH SANTAN (SPICED SOUP) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. SOTO BETAWI KUAH SANTAN (SPICED SOUP) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have soto betawi kuah santan (spiced soup) using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make SOTO BETAWI KUAH SANTAN (SPICED SOUP):
- Take 5 tablespoons oil
- Take 3 salam leaves (or by leaves as a substitute)
- Take 5 cm cinnamon stick
- Get 1/2 nutmeg, bruised
- Prepare 500 gram brisket/ ribs
- Get 500 cc thick coconut milk
- Make ready 2 spring onions, finely sliced
- Get 2 sprigs Chinese parsley, finely chopped
- Get 2-3 tomatoes, cut into wedges
- Make ready 3 tablespoon fried shallots for garnish
- Get 1 lime juice, sliced to serve
- Make ready to taste Sweet Soy Sauce
- Get And crackers
- Get Spices and Ground :
- Prepare 6 cloves garlic
- Get 7 shallots
- Make ready 2 cm chopped ginger
- Make ready 2 cm chopped galangal
- Make ready 1 teaspoon coriander
- Prepare 1-2 teaspoon peppercorns
- Prepare 1 teaspoon cumin, roasted
- Take 5 candlenuts, roasted
Soto Betawi memang identik dengan kuahnya yang mengandung santan. Tapi, kali ini Yuda Bustara bersama pakar kuliner nusantara, William Wongso akan berbagi. Resep Soto Betawi Kuah Santan yang Enak. Lalu santan diaduk-aduk agar tidak pecah dan tunggu sampai mendidih.
Instructions to make SOTO BETAWI KUAH SANTAN (SPICED SOUP):
- Saute the ground spices, salam leaves, cinnamon stick and nutmeg until fragrant.
- Then add the brisket and stirr well. Pour in the stock and simmer over low heat until cooked.
- Add coconut milk, and continue to stir from time to time. And simmer over low heat until fragrant.
- Serve in a bowl, then add chinese parsley, spring onions and tomatoes. Garnish with a sprinkle of Fried shallots and pour the hot gravy over. Serve with sliced lime, sweet soy sauce, crackers and spicy sambal and warm rice.
Lalu masukkan gula, merica, dan garam. Soto Betawi dikenal dengan kuah santan dan kuah susu segar. Kuah susu segar merupakan adaptasi kuliner Arab, Smeentara yang berkuah santan merupakan kuliner lokal. Meskipun sama-sama gurih tetapi selera orang berbeda. Sebagian besar orang suka soto Betawi kuah santan karena.
So that is going to wrap it up with this special food soto betawi kuah santan (spiced soup) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
