Slow cooked carolina beef brisket
Slow cooked carolina beef brisket

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooked carolina beef brisket. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow cooked carolina beef brisket is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Slow cooked carolina beef brisket is something which I have loved my entire life. They’re nice and they look wonderful.

Home recipes > Main Ingredients > Meat & Poultry > Slow Cooked Carolina Beef Brisket. Add the beef, trimming to fit, if needed, and turn to coat. This was very good and very tender.

To begin with this recipe, we have to prepare a few components. You can have slow cooked carolina beef brisket using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooked carolina beef brisket:
  1. Take 16 oz pace picante sauce
  2. Prepare 1/2 cup molasses
  3. Prepare 1/4 cup cider vinegar
  4. Prepare 2 tbsp reduced sodium worcestershire sauce
  5. Take 1 beef brisket 3-4 lbs
  6. Make ready 1 large onion sliced, 1 cup

The only musts to make slow cooker corned beef brisket are. Keyword brisket, cabbage, corned beef, crockpot, easy, slow cooker. This easy beef brisket recipe turns a tough cut of meat in to a flavorful and delicious meal with plenty of leftovers for other meals. This easy brisket recipe will provide enough meat to re-purpose for several more meals in stir fries, casseroles or omelets.

Instructions to make Slow cooked carolina beef brisket:
  1. stir both sauces, molasses, vinegar, and onion in a 5qt slow cooker. Add the beef and turn to coat
  2. cover and cook on LOW 8-9 hrs or until beef is fork tender
  3. Alternative: cook on HIGH 4-5 hrs

This easy slow cooker beef brisket is ultra tender and melts in your mouth! Slathered with an apricot glaze, it's bursting with flavor and sure to impress! This beef is perfect for easy dinners, summer barbecues and entertaining! It freezes well, too - simply thaw and reheat to serve. Brisket can be cooked in the slow cooker with or without liquid.

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