Banana bread (Healthy GF version)
Banana bread (Healthy GF version)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, banana bread (healthy gf version). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Banana bread (Healthy GF version) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana bread (Healthy GF version) is something which I’ve loved my whole life.

Today we are sharing our absolute FAVORITE healthy vegan banana bread recipe. This bread is free of refined sugar, gluten, and oil – but trust us, it is. This healthy banana bread recipe is easy to make, naturally gluten-free, and full of the best rich banana-y flavors.

To begin with this particular recipe, we have to prepare a few components. You can have banana bread (healthy gf version) using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana bread (Healthy GF version):
  1. Prepare 150 g gluten free plain flour
  2. Take 75 g buckwheat flour
  3. Prepare 50 g flaxseed/linseed ground mix
  4. Take 110 g butter or coconut oil (melted)
  5. Make ready 30 g coconut sugar
  6. Get 1 tbsp (optional) cocoa powder
  7. Get 1 tbsp vanilla essence
  8. Prepare 2 tbsp cinnamon powder
  9. Prepare 2 tbsp honey
  10. Prepare 3 large or 4 small ripe bananas
  11. Make ready 1 egg
  12. Prepare 1 tsp baking powder
  13. Get 1/2 tsp bicarbonate soda
  14. Prepare 4 tbsp milk (or almond milk)

Spruce up your banana bread with additional add-ins and toppings! Tender banana bread with chocolate & strawberries, finished with a sweet vanilla drizzle. This healthy banana bread from Sweet Laurel is grain, gluten, dairy and refined sugar-free, but every bit as magical as your mama's classic version. Healthy Banana Bread - For Breakfast Or Snack.

Instructions to make Banana bread (Healthy GF version):
  1. Preheat the oven to 180 degrees and prepare a loaf or cake tin (grease with butter or coconut oil)
  2. Mix all the ingredients in a bowl until fully combined. I use a blender/food processor. Pour into the tin. I drizzle a small amount of honey on the top of the cake before putting into the oven.
  3. Bake for 50mins.
  4. Remove from oven and let cool. Eat while still warm. Enjoy!

The addition of yogurt to the recipe adds even. A healthy banana bread recipe that is easy to make and is moist, has no refined sugar, and can be easily made into muffins! This banana bread is made with healthier ingredients like whole wheat flour and coconut oil to replace the traditional ingredients like white flour and canola oil. A healthy banana bread recipe that actually tastes good! This recipe has lower sugar, healthier fats, and adds whole grains.

So that’s going to wrap this up for this exceptional food banana bread (healthy gf version) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!