Curry Soboro
Curry Soboro

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, curry soboro. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This easy soboro don recipe consists of ground chicken sauteed with soy sauce, mirin, sake, complemented with eggs and green peas over rice. 'Soboro' dishes are cooked with minced Meat or crumbled Tofu. I have shared several 'Soboro' recipes on this website, and they are all quite popular. This is another 'Soboro' dish in curry flavour.

Curry Soboro is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Curry Soboro is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook curry soboro using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry Soboro:
  1. Take 500 g Minced Meat *Beef, Pork OR Chicken
  2. Prepare *Note: Today I used Beef Mince
  3. Get 1 tablespoon Oil
  4. Get 1 Onion
  5. Make ready 1 small piece Ginger *grated or finely chopped
  6. Take 1 clove Garlic *grated or finely chopped
  7. Make ready 1/2-1 Carrot
  8. Take 4 Shiitake OR Mushrooms
  9. Take 1/2 cup Frozen Peas & Corn
  10. Prepare 1/2 Capsicums
  11. Prepare Ground Chilli *as required
  12. Get 1 tablespoon Curry Powder
  13. Take 1 tablespoon Sugar *add extra if you like it sweeter
  14. Get 4 tablespoons Soy sauce
  15. Take 4 servings Cooked Rice

Recipe: meat and vegetable curry soboro japantimes.co.jp. Want to see more posts tagged #soboro? Conceived by Dong Hyun Kim, Soboro is based on the fine traditions of Japanese and Korean bakery. Visit our first store on Petty Cury, Cambridge.

Steps to make Curry Soboro:
  1. Cut all vegetables into small pieces, the size similar to Peas.
  2. Heat Oil in a frying pan and cook Minced Meat. When Meat changed colour, add all vegetables and cook for a few minutes. Add Curry Powder and cook until the vegetables are softened.
  3. Add Sugar and Soy Sauce, and cook a few more minutes. Add Ground Chilli if you like extra spiciness.
  4. Enjoy with freshly cooked rice.

Soboro-ppang (소보로빵), or Gombo-ppang (곰보빵; pyojun-eo), often translated as soboro bread, soboro pastry, or soboro bun, and also known as Korean streusel bread, is a sweet bun with a streusel-like upper crust popular in Korea. Beef soboro is an easy weeknight dinner. Ground beef is flavored with a delicious Japanese sauce, and eaten over hot rice with an egg on top. This recipe comes together in no time at all! Japanese spicy curry and white rice close-up on a plate. vertical.

So that’s going to wrap it up for this special food curry soboro recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!