Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, salmon and philly puffs. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Delightful salmon and feta cheese filling wrapped in puff pastry. I have substituted spinach and cooked tiny shrimp for salmon in this recipe too. Place a spoonful of salmon filling in the center.
Salmon and philly puffs is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Salmon and philly puffs is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook salmon and philly puffs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon and philly puffs:
- Prepare Roll of puff pastry
- Take Philadelphia cheese (I used the herby one)
- Prepare Packet smoked salmon
- Take Egg to glaze
- Take to taste Paprika
Brush with beaten egg and cook at. Place salmon on a platter and brush with spice rub. For the filling, mix finely diced surimi and mayonnaise. Connect to Yummly to review this recipe.
Steps to make Salmon and philly puffs:
- Cut pastry into rounds. Glaze with beaten egg and blind bake at 200 for about 8 mins
- Add some cheese and salmon. Continue cooking for another 5 mins or so
- Serve with a sprinkle of paprika :)
In a food processor, pulse the salmon, soft cheese, dill and a little seasoning until just combined. Put the smoked salmon in the bowl of a food processor and pulse until finely chopped. Brush the egg wash over each puff, then sprinkle some of the remaining chives over each. Follow our simple pastry recipe to make delicious Salmon, Lemon & Dill Puff Parcels that are full of flavour! Visit Jus-Rol to browse our pastry products.
So that is going to wrap it up with this exceptional food salmon and philly puffs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
