Bacon Mac&Cheese w/ Chicken & Broccoli
Bacon Mac&Cheese w/ Chicken & Broccoli

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon mac&cheese w/ chicken & broccoli. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This bacon mac and cheese is a one pot dish featuring pasta in a creamy cheese sauce with plenty of bacon. An easy dinner option that's packed with smoky bacon flavor! In this cooking video, The Chew host, Chef Michael Symon revamps the traditional mac and cheese recipe into a gourmet grown-up version, enjoyed by all.

Bacon Mac&Cheese w/ Chicken & Broccoli is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Bacon Mac&Cheese w/ Chicken & Broccoli is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have bacon mac&cheese w/ chicken & broccoli using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bacon Mac&Cheese w/ Chicken & Broccoli:
  1. Prepare 7 -10 Slices of bacon
  2. Make ready 3 cup White Cheddar cheese ( i used Wisconsin Aged Cheddar)
  3. Prepare 2 cup Mozzarella Cheese
  4. Prepare 2 cup Pasta (i used Rotini)
  5. Prepare 2 cup Broccoli Florets (frozen)
  6. Take 4 -5 pieces Chicken tenders
  7. Take 2 tbsp Flour
  8. Get 4 tbsp Bacon grease
  9. Prepare 2 cup milk
  10. Get 1 Salt & Pepper to taste

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Instructions to make Bacon Mac&Cheese w/ Chicken & Broccoli:
  1. Cook bacon to desired crispiness. Set aside
  2. cut Chicken into pieces and season with seasoning salt (lightly).
  3. Put two tbs of bacon grease in a skillet and cook chicken to almost done. Remove Chicken and set aside.
  4. Cook Pasta according to directions on package
  5. While Pasta is cooking, in a sauce pan add two tbs of bacon grease. Once grease is hot whisk in 2 tbs of floor, cook until lightly browned.
  6. Add two cups of milk to the flour mixture and let thicken (about a minute).
  7. Remove mixture from heat and add 1 cup of mozzarella and 1 cup of the cheddar cheese.
  8. Drain pasta and add to baking dish.
  9. Pour Cheese mixture over pasta and mix.
  10. Add the remainder of the mozzarella and half of whats left of the cheddar. Mix well (i added more milk at this time)
  11. Add broccoli , and Chicken and mix well. Salt and pepper to taste. Crumble the bacon and add to dish and mix well.
  12. Cover with the remainder of Cheddar cheese. Bake in the oven on 350 for 30 minutes.

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