Creamy mac and cheese
Creamy mac and cheese

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy mac and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy mac and cheese is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Creamy mac and cheese is something which I’ve loved my whole life.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! A homemade Mac and Cheese Recipe that children eat (and love)!

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy mac and cheese using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy mac and cheese:
  1. Get macaroni
  2. Take 1 lb box of macaroni I used Rotini type
  3. Prepare 4 quart water
  4. Prepare 1 tsp salt
  5. Prepare 2 tbsp olive oil
  6. Make ready creamy cheese sauce
  7. Take 7 cup shredded extra sharp cheddar cheese
  8. Take 2 cup milk
  9. Make ready 1 tsp salt
  10. Prepare 1 tsp granulated garlic powder
  11. Get 1/4 cup milk
  12. Make ready 2 tbsp cornstarch or tapioca starch
  13. Make ready addiction to sauce
  14. Take 2 tbsp margarine, butter or ghee your choice

Creamy Mac and Cheese Recipe with just six main ingredients. Keep this as a quick stovetop It's effortless to make, tastes fantastic, and makes super creamy macaroni and cheese. Jump to the Easy Ultra Creamy Mac and Cheese Recipe or read on. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese.

Instructions to make Creamy mac and cheese:
  1. Boil water oil and salt put pasta in pot stir bring to boil stir boil 7 to 8 minutes drain add back to pot off heat.
  2. In another pot add milk, heat the milk add margarine butter or ghee add garlic to milk*
  3. Add cheese in the milk let the cheese melt.
  4. After the cheese melts mix cornstarch with quarter cup of milk pour into milk it will thicken the sauce.
  5. Pour sauce over pasta, mix well, enjoy.
  6. Any pasta will do
  7. .add garlic to the milk*
  8. Thank you tinklee and fenway for answering the garlic question Thank you priya89.c for seeing it so I could correct

Actually this is a classic side dish that is good. An ideal mac & cheese shouldn't be complicated. At its best it's creamy and smooth, simple and straightforward, and makes you question whether you need a The kind that brings back childhood memories. The no fuss straight forward good macaroni and cheese. The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste.

So that is going to wrap this up with this special food creamy mac and cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!