Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed taco shells. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Taco Stuffed Shells made with jumbo pasta shells, salsa, cheese and taco meat are the perfect EASY weeknight meal that you can prepare ahead of time too! Yes, you read that right: taco-stuffed pasta shells! You no longer have to choose between Italian or Mexican food for dinner—this dish has.
Stuffed Taco Shells is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Stuffed Taco Shells is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed taco shells using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Stuffed Taco Shells:
- Prepare 1 large pack ground turkey (3 lbs.)
- Make ready Olive oil
- Get 1 onion, chopped
- Prepare 1 green pepper, chopped
- Make ready 6 cloves garlic, minced
- Make ready 1/8 teaspoon black pepper
- Make ready 1/4 teaspoon ground cumin
- Make ready 3 tablespoons taco seasoning mix
- Get 1 can diced tomatoes (14.5 ounce)
- Take 1 can Rotel diced tomatoes with green chilis (10 ounce)
- Make ready 1/2 cup water
- Prepare 1 box jumbo shells (12 ounce)
- Take Salt for boiling water
- Make ready 2 cups sharp cheddar cheese, shredded
Here something interesting for you taco lovers. Instead of regular Italian stuffed shells last night I made Taco stuffed shells! I found this recipe in a magazine when I was newly married and it is hands-down one of my family's very favorite dinners. How to make taco inspired stuffed shells with ground beef, corn and cheese.
Instructions to make Stuffed Taco Shells:
- In a large pot coat bottom of pan with olive oil, heat on low heat…..
- Brown ground turkey in olive oil until almost browned, drain any excess liquid from ground turkey……
- Add to ground turkey your chopped onion, green pepper and garlic, sauté for several more minutes……
- Next add in your black pepper, ground cumin, taco seasoning and both cans of diced tomatoes, bring to a boil, then add in your water, continue to boil for several more minutes……continue to cook for about 20 minutes, then remove from heat……
- Meanwhile boil your jumbo shells in a large pot until al dente, remember to add salt to your boiling water 💧!!!!
- Drain shells well……
- In a large baking pan spread about a few tablespoons of turkey meat mixture onto bottom of pan…….
- Carefully spoon turkey mixture into each jumbo shell, then place shells onto meat sauce in baking pan, repeat until all shells are filled with turkey meat…….place any remaining turkey meat mixture over shells…….
- Add your shredded cheddar cheese over shells……
- Cover and bake at 350 degrees for 30 minutes…….
- Serve and enjoy 😉!
Jump to the Easy Taco Stuffed Shells Recipe or read on to see our tips for making them. Taco stuffed Shells: pasta shells get a south of the border makeover when filled with taco ingredients and smothered in cheese! Taco and Mexican food lovers will go crazy for these! These taco stuffed shells are easy comfort food! Pasta shells stuffed with taco seasoned meat and smothered in cheese sauce has been on my comfort food to-make list forever!
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