Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, seafood meat medley. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mediterranean Seafood Medley. this link is to an external site that may or may not meet accessibility guidelines. Explore best places to eat meat in Medley and nearby. Check prices of steaks and beef.
Seafood Meat Medley is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Seafood Meat Medley is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook seafood meat medley using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Meat Medley:
- Make ready 1 and a 1/2 package frozen shrimp
- Prepare 1 whole package of Hillshire Farms kielbasa
- Make ready Half a package of frozen grilled chicken strips
- Get 1 box rotini pasta
- Get 1/4 teaspoon Garlic Seasalt
- Prepare To taste Garlic powder
- Make ready To taste Green onion
- Get 1/4 teaspoon Red onion
- Get 1/4 of a yellow onion
- Make ready To taste Liquid smoke
- Take To taste Mae Ploy Sweet Thai chili sauce
- Make ready 1 dash Black pepper
- Take 1 tablespoon Olive oil
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Steps to make Seafood Meat Medley:
- Partially unthaw shrimp, and cut up kielbasa into bite size pieces. Add olive oil to your pan or wok. Then add in Shrimp, kielbasa, and Chicken.
- Add your seasons, and the 1/4 onion then stir carefully. Boil pasta water with some salt.
- Cook pasta according to box directions, now would be the time you make your sauce (which I'll have a separate recipe for)
- Once everything is cooked, combine the noodles and sauce with the meat mixture and serve as you please.
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