Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, classic meatloaf.. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Classic meatloaf. is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Classic meatloaf. is something which I have loved my whole life. They’re fine and they look wonderful.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Classic Meatloaf Haiku: "So close to five stars!
To begin with this particular recipe, we must first prepare a few ingredients. You can have classic meatloaf. using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Classic meatloaf.:
- Prepare 2 lb Ground Beef(Ground Round or Ground Turkey)
- Get 1 cup Oatmeal
- Take 1/4 cup onion, chopped
- Prepare 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Prepare 1 clove Large or 2 Small
- Take 2 tbsp Worcestershire sauce
- Get 1 tsp liquid smoke
- Prepare 1/3 cup steak sauce
- Make ready 1 tbsp burbon
- Get 1 tsp salt
- Prepare 1/2 tsp ground black pepper
- Make ready 1/2 cup parmesan cheese
- Get 1/4 tsp crushed red pepper flakes
- Prepare 1/4 cup BBQ sauce(Sweet Baby Rays)
- Get 2 large eggs beaten
MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Meatloaf is a dish of ground meat that has been mixed with other ingredients. Classic Meatloaf - The last meatloaf recipe you'll ever need!
Steps to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
So tasty, so moist, so juicy and so easy to make, this Classic Meatloaf Recipe is probably the last one you'll ever need. Miss the meatloaf that you enjoyed during your childhood? Bring back this classic and learn how to Who doesn't love meatloaf? This family favorite classic meatloaf recipe features onion and garlic. Tired of the same, old meatloaf?
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