Thai Pasta with Sausage and Peppers
Thai Pasta with Sausage and Peppers

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai pasta with sausage and peppers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This rich and flavorful Sausage & Pepper Pasta will fill you up, feed a crowd, and save you a dollar. Cutting back on the meat helped offset the cost of the peppers, and bulking out the dish with pasta helped keep the overall cost low and my belly full. Sausage and peppers or sausage and peppers with pasta? nothing new to me.

Thai Pasta with Sausage and Peppers is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Thai Pasta with Sausage and Peppers is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have thai pasta with sausage and peppers using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Thai Pasta with Sausage and Peppers:
  1. Prepare 3/4 box Orzo Pasta
  2. Take 1 packages Smoked Sausage
  3. Take 1 packages Panchetta
  4. Take 1 packages Stir Fry Peppers
  5. Take 1/2 cup Peanut Butter
  6. Make ready 4 tbsp Soy Sauce
  7. Get 4 tbsp Rice Wine Vinegar
  8. Make ready 2 tsp Sesame Seed Oil
  9. Take 4 tbsp Honey
  10. Get 2 tsp Ginger
  11. Prepare 2 tsp Chinese Five Spice
  12. Make ready 1 dash sesame seeds

Smoky kielbasa sizzled with sweet bell pepper, onions and garlic in vibrant tomato sauce. I made it with angel hair pasta and for the sausage i used chicken tomatoe and basil sausage it was delicious!! We've had Skillet Sausage and Peppers as well as Pasta with Sausage, Peppers, and Corn. More recently, I've been making One-Pot Creamy Dairy-Free Sausage The best part about this Instant Pot Sausage and Peppers Pasta recipe, aside from the delicious taste, is how easy and fast it is to make.

Instructions to make Thai Pasta with Sausage and Peppers:
  1. Slice sausage in half length wise, then cut again making half moon shapes.
  2. Place in your skillet with the panchetta and cook till panchetta is slightly crisp.
  3. Stir in your stir fry peppers and cook till heated through. Note: If using fresh peppers and onions, cook till soft. If you are using a frozen package, cook mixture until liquid has cooked off.
  4. Cook your Orzo pasta until aldenta.
  5. While pasta is cooking, in a bowl, combine peanut butter, soy sauce, sesame oil, rice wine, ginger, Chinese five spice, and honey, and mix until smooth. Set to the side.
  6. Once pasta is cooked and drained, add it to your sausage and peppers. Mix together until both are evenly combined.
  7. Add your peanut sauce to mixture and stir until combined throughout.
  8. When serving, sprinkle sesame seeds on top and enjoy.

Penne pasta with spicy sausage, peppers, onions, and Parmesan cheese. He combined the pasta, sausage, and peppers in a large bowl and added grape tomatoes, fresh basil, and Parmesan cheese. I did get off of the couch to check out his creation and I was impressed! Taste and season with salt and pepper, if desired. Toss to combine, adding cooking liquid as necessary to moisten.

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