yellow tail stew
yellow tail stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yellow tail stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have yellow tail stew using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make yellow tail stew:
  1. Make ready 2 medium yellowtail jacks cleaned and gutted
  2. Get 2 cup cooked white rice
  3. Prepare 2 medium potatoes cubed
  4. Prepare 8 oz orzo pasta
  5. Make ready 1/4 cup Shaoxing wine
  6. Prepare 2 tsp soy sauce
  7. Get 15 oz can of tomato sauce
  8. Take 4 quart water
  9. Make ready 2 tsp salt
  10. Get 1 tsp white pepper powder
  11. Get 1 tsp baking soda
  12. Prepare 2 tsp granulated garlic powder
  13. Take 1 tsp onion powder
  14. Prepare 2 tsp dried rosemary

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Instructions to make yellow tail stew:
  1. clean the jacks scale them add into water add baking soda let sit 10 minutes add to pan bring to boil add everything but pasta rice and tommato sauce
  2. after 5 minutes of boiling flip fish add pasta tomato sauce cook covered for 15 minutes flip fish
  3. after 15 mins remove fish and take bones out add fish back cover simmer 5 minutes add cover remove from heat

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