Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, perfect crockpot roast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! One of my favorite recipes that momma would make is The Perfect Crock Pot Roast. I am not much on carrots, but Michael loves them, so it works.
Perfect Crockpot Roast is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Perfect Crockpot Roast is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook perfect crockpot roast using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Perfect Crockpot Roast:
- Prepare 3 lb Beef Chuck Roast
- Prepare 1 salt
- Make ready 1 ground black pepper
- Take 3 clove garlic
- Get 1 small onion, chopped
- Prepare 2 tbsp olive oil
- Get 2 tbsp all-purpose flour
- Get 1 packages brown gravy mix
- Take 1 box beef stock
- Take 2 bay leaf
- Prepare 1 tsp garlic powder
Fresh rosemary and thyme add rich, herbal Place the roast back into the pot and add enough beef stock to cover the meat halfway. Add in the onions and the carrots, along. Try this easy and delicious Crock Pot roast with veggies that taste amazing! Learn how to make this delicious Crock Pot Roast Recipe without any seasoning packets required.
Steps to make Perfect Crockpot Roast:
- Chop garlic cloves and onion, place in bowl. Optional: cover with plastic wrap and refrigerate overnight so their ready for the morning.
- Trim fat from roast. Salt and pepper both sides generously. Optional: place in zip lock bag and refrigerate overnight.
- Heat 2 tbsp olive oil in frying pan over medium heat. Once hot, put onions and garlic in. Stir occasionally.
- Meanwhile, take roast out and cover with all purpose flour.
- When onions and garlic are soft, place floured roast in pan and brown all sides.
- Meanwhile, in a mixing bowl/cup whisk together beef stock and brown gravy mix. Pour about 1/2 inch of liquid into Crockpot.
- Once roast is browned on all sides add it and the onion/garlic mix to the crockpot
- Pour gravy/stock mix on top and add all remaining ingredients to crockpot. Mix together and try to cover as much of the roast as possible.
- Cook on low for 8-10 hours stirring every couple hours (if you can) Once cooked, break roast apart in crockpot. Enjoy! (Optional: pair with mashed potatoes and homemade gravy [also on my page])
It is the perfect meal for busy week nights! You will need a crock pot for this yummy. Quick and easy in the crockpot. A juicy roast with potatoes, carrots and onions. I like to thicken the pan juices with cornstarch to make a tasty.
So that is going to wrap it up with this exceptional food perfect crockpot roast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
