Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, the recipe is a family favorite, banana, carrot cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This carrot cake does not have a cream cheese frosting. I have not had this yet, but my hubby says it's wonderful. This Carrot Bundt Cake recipe is a new favorite of mine.
The recipe is a family favorite, banana, carrot cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. The recipe is a family favorite, banana, carrot cake is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have the recipe is a family favorite, banana, carrot cake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make The recipe is a family favorite, banana, carrot cake:
- Get 11/2 cups self raising flour
- Get 1/2 cup plain flour
- Get 1/2 cup brown sugar
- Prepare 1/2 tsp baking powder & 1/4 tsp baking soda
- Make ready 1 tsp nutmeg and 1/4 tsp salt
- Get 1/2 tsp cinnamon
- Get 2 overripe bananas mashed
- Take 1 carrot grated
- Make ready 2 eggs
- Prepare 1/2 cup oil
- Prepare 1/2 cup milk
Mix the sugar, eggs and orange juice until well combined and thickened. sift in (Together) the flour, baking powder, salt, bicarb, cinnamon, mixed spice and nutmeg. This low fat carrot banana cake or loaf combines two of my favourites: carrot cake and banana bread. This isn't as sweet and decadent as a carrot cake, and calls for far less oil or butter, making it nice for a breakfast treat or for afternoon snacking. In a large bowl, stir together butter and sugars until combined.
Steps to make The recipe is a family favorite, banana, carrot cake:
- Preheat oven to 170C or 350 F
- Mix the flour, sugar, salt, spices and the powders
- Mash bananas, add the eggs, milk, oil and the grated carrot.
- Add wet to dry ingredients and mix with fork or wooden spoon. Use the folding method.
- You can use 1kg tin, 2 1/2kg tins or loaf tin. The loaf tin will take about 1hr, the others about 30 min. Enjoy
This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. This easy, moist carrot cake recipe is an award winner. The finely grated and partially pureed baby carrots is the key!
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