Bacon wrapped meatloaf
Bacon wrapped meatloaf

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon wrapped meatloaf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon wrapped meatloaf is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bacon wrapped meatloaf is something that I have loved my whole life. They’re fine and they look fantastic.

Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling. This bacon wrapped and cheese filled meatloaf is perfect for someone who is not on a low calorie diet. This was my first time making this and I have made it.

To get started with this recipe, we have to first prepare a few components. You can have bacon wrapped meatloaf using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon wrapped meatloaf:
  1. Prepare 500 g beef mince
  2. Take 1 egg
  3. Get 100 ml milk/cream
  4. Get 3 tbsp bread crumbs
  5. Make ready 1 tbsp potato starch
  6. Take 1-2 tsp sambal oelek
  7. Get 1 tbsp tomato puré
  8. Make ready 1 tbsp onion powder
  9. Prepare 1/2 tsp black pepper
  10. Take 1 tsp garlic powder
  11. Prepare 2 tsp salt
  12. Take Optional
  13. Prepare 1 pack streaky bacon

A traditional meatloaf recipe is made with seasoned ground beef combined. This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon! I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf.

Instructions to make Bacon wrapped meatloaf:
  1. Mix all the ingredients but beef mince in a bowl and leave for 10 minutes.
  2. Add the mince and combine well. Shape into a loaf and put in an oven dish (wrap in bacon if you want).
  3. Bake in the oven at 200 degrees for 30 minutes.

This Bacon Wrapped Meatloaf has plenty of flavor, thanks to. This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation. This Bacon Wrapped Meatloaf is pure comfort food! This classic dinner recipe gets upgraded with yummy flavors and a bacon wrapping - the best way to serve this traditional family meal!

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