Mediterranean stuffed chicken breasts
Mediterranean stuffed chicken breasts

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mediterranean stuffed chicken breasts. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mediterranean stuffed chicken breasts is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mediterranean stuffed chicken breasts is something which I’ve loved my entire life.

This versatile stuffed chicken breast dish is easy enough for a weeknight supper but elegant enough for company. Photo: Becky Luigart-Stayner; Styling: Cindy Barr. Feta cheese, roasted peppers, spinach and more flavors from the Mediterranean fill these easy stuffed chicken breasts.

To get started with this particular recipe, we must prepare a few ingredients. You can have mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mediterranean stuffed chicken breasts:
  1. Take 4 chicken breasts
  2. Take 2 cup white mushrooms finely diced
  3. Get 1/4 cup sun dried tomatoes in oil finely diced
  4. Take 1/4 cup black olives finely diced
  5. Make ready 1/2 tablespoon dry oregano
  6. Make ready 1/4 teaspoon garlic powder
  7. Make ready to taste fresh ground black pepper
  8. Prepare fresh basil leafs
  9. Prepare 4 tablespoon goat cheese (I've used spreadable type, black pepper seasonned)
  10. Make ready 2 tablespoon extra virgin olive oil
  11. Prepare 2 tablespoon balsamic vinegar

Fresh chicken breast cooked with Mediterranean flavor. Stuffed with heart-healthy ingredients, this dish will be a hit with the whole family. Season the chicken breasts with salt and pepper. Using a sharp paring knife, cut a slit in the sides of the chicken breasts, forming a pocket.

Steps to make Mediterranean stuffed chicken breasts:
  1. Preheat oven at 400°.
  2. In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve.
  3. In an other bowl, mix olive oil and balsamic vinegar, reserve.
  4. Cut chicken breasts length wise to make pocket, reserve.
  5. Spread goat cheese inside each chicken breast, on both sides.
  6. Cover inside of chicken breasts with fresh basil leafs, as needed.
  7. Fill in pocket with mushroom mix.
  8. Close pocket with toothpicks.
  9. Brush top and bottom of chicken breasts with oil and vinegar mix.
  10. Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes.
  11. Broil for couple of minutes.
  12. Serve with side salad and hot bread or any sidedish you want.
  13. Enjoy!
  14. 😁

I used these chicken breasts to make mediterranean inspired chicken rice bowls, which I will be posting in the next few days. Pierce chicken with fork several times and sprinkle with salt and pepper. This tasty Mediterranean-Stuffed Chicken breast recipe is from the new Foster Farms DORI™ on package QR code, accessible via smartphones in California, Oregon, and Washington. These stuffed chicken breasts may seem complicated, but in reality, couldn't be simpler. Serve with cauliflower rice or your favorite vegetable.

So that is going to wrap it up with this special food mediterranean stuffed chicken breasts recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!