Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, taco stuffed zucchini boats. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This has become a favorite in my house! Taco-seasoned ground beef or turkey, tomatoes, and pepper jack cheese help make these taco stuffed zucchini boats a satisfying (and better for you) main dish recipe. They're a great use for a surplus of zucchini!
Taco Stuffed Zucchini Boats is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Taco Stuffed Zucchini Boats is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Taco Stuffed Zucchini Boats:
- Take 4 zucchini
- Take 1/2 cup salsa
- Prepare 1 lb ground turkey
- Make ready 1 tsp garlic powder
- Take 1 tsp cumin
- Get 1 tsp salt
- Prepare 1 tsp chili powder
- Make ready 1 tsp paprika
- Take 1/2 tsp oregano
- Make ready 1/2 small onion minced
- Take 2 tbls bell pepper minced
- Prepare 4 oz tomato sauce
- Make ready 1/4 cup water
- Get 1/2 cup Mexican shredded cheese
- Make ready 1/4 cup chopped cilantro
The one sure way to get my husband to enjoy a meal more is to add some cheese, plus, what's a taco if it doesn't have any cheese on it?! This recipe is great if you're looking for a low-carb option for tacos, need to get more. Cut the zucchini in half lengthwise and brush the cut sides with two tablespoons of the olive oil. These Taco Zucchini Boats are the perfect use for the abundance of summer zucchini.
Instructions to make Taco Stuffed Zucchini Boats:
- Preheat oven to 400.
- Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture.
- Boil zucchini halves for 1 minute
- Brown turkey, add spices and mix well.
- Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
- Put 1/4 cup salsa in bottom of baking dish.
- Fill zucchini halves with taco mixture. Top with cheese.
- Cover with foil and bake 25 minutes.
- Serve with cilantro and salsa.
I've already shared Lasagna Zucchini Boats, Chicken Enchilada Zucchini Boats, Zucchini Pizza Boats and even Philly Cheesesteak Zucchini Boats (oh and then last week I made a Chicken Parm Zucchini Boat. Taco Stuffed Zucchini Boats are a low carb and healthier alternative for taco night. Lean ground beef with homemade taco seasoning is stuffed into hollowed out zucchini and topped with These taco stuffed zucchini boats really hit the spot. K loved them and he usually isn't a fan of zucchini. These easy, cheesy Taco Stuffed Zucchini Boats are a great meal option if you're looking to enjoy a healthy, low-carb Taco Tuesday and are also a delicious way to ensure your family gets an extra dose of vegetables!
So that’s going to wrap this up with this exceptional food taco stuffed zucchini boats recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
