Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy gnocchi bollo bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Gnocchi Bollo Bake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Gnocchi Bollo Bake is something that I’ve loved my entire life.
A comforting veggie main packed with rich Italian flavours. However, classics are classics for a reason, and this was tasty and easy. No complaints from me or my fiancee.
To get started with this recipe, we must first prepare a few components. You can have easy gnocchi bollo bake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Gnocchi Bollo Bake:
- Get 165 g 5% lean beef mince,
- Make ready 250 g gnocchi,
- Prepare 25 g 50% reduced fat cheddar, grated,
- Prepare 1/2 an onion, chopped finely,
- Get 1/2 tbsp tomato pureé paste,
- Get 1/2 tsp garlic granules,
- Prepare 1/2 tsp dried basil,
- Make ready 1/2 tsp dried oregano,
- Make ready Salt and pepper to season,
- Get Around 150-200ml water,
- Get Spray cooking oil (I used sunflower)
Smoked Sausage Gnocchi With Sun Dried Tomatoes, Maria's Baked Gnocchi With Sausage, Kale And Pesto, Asparagus Pesto With Gnocchi And Ham. Homemade Potato Gnocchi ~ pillowy soft, delicious potato dough dumplings ~ easy to make. Cooked like pasta and combined with your favorite sauce, this Italian staple is a must make right in your own kitchen. Gnocchi bake is a comforting, easy one-pan family dinner.
Instructions to make Easy Gnocchi Bollo Bake:
- Heat a medium saucepan over a medium to high heat and spray in a layer of cooking oil. Once hot add in the onions and fry for a couple of minutes then add in the beef mince and brown off. Season with salt and pepper.
- Add in the tomato paste, dried herbs and garlic. Stir until everything is combined. Turn the heat down to medium low. Add in around 150-200ml water (just enough to make a nice thick sauce), and bring to a gentle simmer.
- Add in the gnocchi and stir. Leave to simmer for 2 minutes. If needed, add a dash more water to loosen up the sauce.
- Once the sauce has thickened and reduced once the gnocchi has been added transfer the mixture to an oven proof dish. Preheat your grill.
- Scatter over the grated cheese and season with more salt and pepper. Also sprinkle over some extra oregano. Place beneath the grill and leave until the cheese is golden, melted and bubbly.
- Serve up once it's cooled for around 1-2 minutes and enjoy! :)
A bit ike a pasta bake just using a bag of gnocchi and some veggies straight out of the freezer. An easy Italian Pasta Dish recipe, Homemade Potato Gnocchi. A simple tomato sauce makes these Homemade Potato Gnocchi. Living in Italy has made me realize that the simplest dish can be made Baked Gnocchi Double Cheese Tomato Sauce. This Cheesy Gnocchi Bake couldn't be any easier!
So that’s going to wrap it up for this special food easy gnocchi bollo bake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
