Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce)
Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sambal tempe teri kemangi (tempe anchovy basil chili sauce). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lihat juga resep Sambal merah Cumi tempe🦑🌶 enak lainnya. sambal tempe kemangi. Olahan sambal tempe geprek kemangi memang telah banyak disukai oleh semua orang. Bila Anda tertarik ingin mencoba menjalankan peluang usaha sambal tempe geprek kemangi, silahkan mencobanya dengan melihat resep yang kami suguhkan di bawah ini.

Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce) is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sambal tempe teri kemangi (tempe anchovy basil chili sauce) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce):
  1. Prepare 250 ml vegetable oil for frying the tempe and anchovies
  2. Prepare 300 gr tempe
  3. Take 50 gr anchovies, soak in warm water for a while, strain
  4. Make ready leaves some Thai basil
  5. Make ready 1/2 tsp salt or to taste
  6. Get Chili sauce ingredients:
  7. Prepare 12 red chili peppers
  8. Get 6 Thai bird eyes chili peppers
  9. Prepare 8 cloves shallots
  10. Prepare 4 cloves garlic
  11. Make ready 1 tsp Indonesian shrimp paste

Resep Sambal Tempe Goreng Daun Kemangi Pedasnya Bikin Ketagihan cocok banget dijadikan menu tambahan dan variasi. Resep masakan tradisional Indonesia, Sambal Tempe Kemangi dari Dapur Ny. Kita tentu mengetahui bahwa tempe merupakan salah satu jenis bahan. ázsiai bandung chili paste chili sauce közeli közelkép ételízesítő cuisine kultúra finom ízletes fermented shrimp ennivaló élelmiszer étel egészséges homemade indonézia indonéz indonesian food indonesian traditional food alkatrész alkotórész hozzávaló jávai kemangi lalab lalapan étkezés. Rasa sambal tempe ini sangat gurih dan harum khas kedelai.

Instructions to make Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce):
  1. Cut tempe into small squares.
  2. Heat the vegetable oil over medium high heat. Fry tempe until cooked and golden brown. Remove from the heat.
  3. Using a mortar and pestle, roughly pound the fried tempe. Set aside.
  4. In the same frying pan, fry anchovies until cooked. Remove from the heat. Set aside.
  5. In the same frying pan. Leave 2 Tbsp vegetable oil. Sauté chili sauce ingredients until fragrant. Remove from the heat.
  6. With a mortar and pestle, ground the chili sauce ingredients. Add salt, fried anchovies, tempe, and Thai basil leaves. Mix well.
  7. Serve immediately with warm steamed rice. Yum! 😋

Nikmat sekali disantap bersama lauk dan nasi hangat. Di Indonesia, semuanya bisa diolah menjadi sambal, termasuk tempe. Rasa sambal tempe ini sangat gurih dan harum Tambahkan daun kemangi sesaat sebelum api kompor dimatikan. Tempe dan sambal memang kerap disatukan menjadi salah satu makanan yang cukup menggugah selera. Resep Sambal Tempe Kemangi, Jadikan Semua Semakin Istimewa.

So that’s going to wrap it up with this exceptional food sambal tempe teri kemangi (tempe anchovy basil chili sauce) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!