Baked Plaice
Baked Plaice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked plaice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Plaice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Baked Plaice is something which I’ve loved my entire life.

A no-fuss white fish dish with minimal prep, all baked in one tray with new potatoes, juicy tomatoes and tender asparagus. Prepare fish easily in our Energy anti-stick fish pan! Rub a tablespoon of the butter over the plaice and season with salt.

To begin with this recipe, we must prepare a few ingredients. You can have baked plaice using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Plaice:
  1. Get 2 medium plaice
  2. Make ready 1 generous amount of butter, cut into small chunks
  3. Make ready Drizzle of olive oil
  4. Take 3 Bay leaves
  5. Prepare 6 sprigs fresh thyme
  6. Prepare to taste Ground black pepper
  7. Make ready to taste Garlic granules,
  8. Take to taste Salt
  9. Get to taste Chilli flakes
  10. Get 2 tomatos, cut into wedges

Rinse plaice fillet and cut into stripes. Fold the fish fillets into neat bundles and place on top of the bok choi. Oven-baked Plaice with a Parmesan Crust. Delia's Oven-baked Plaice with a Parmesan Crust recipe.

Instructions to make Baked Plaice:
  1. Turn oven to 180c. Rinse the plaice under water then pat dry with kitchen paper. With a sharp knife make a few slits on the skin.
  2. Put the fish skin side up into an oven proof dish then add add the herbs, seasoning then the rest of the fresh ingredients and lastly drizzle with olive oil.
  3. Bake for 25-30 minutes. The skin should be slightly crispy and the meat should come of the bone easily. Best served with boiled baby new potatoes and a salad.

This works superbly well with plaice fillets, but sole would be excellent, or thicker fish fillets. A gorgeous salad with seasonal papaya, baked plaice, fresh rocket & creamy feta, made in under half an hour. See more seasonal recipes at Tesco Real Food. Season the plaice on both sides with salt & pepper. I served it this time with some cabbage on the side.

So that’s going to wrap it up with this special food baked plaice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!