Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy eggplant (terong balado) *vegan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Eggplant (Terong Balado) *Vegan is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spicy Eggplant (Terong Balado) *Vegan is something that I’ve loved my whole life. They’re nice and they look wonderful.
Place chile peppers, onion, tomato, and garlic in a food processor. Be the first to review this recipe. Put the eggplant into a baking sheet and drizzle some olive oil and salt to it.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy eggplant (terong balado) *vegan using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Eggplant (Terong Balado) *Vegan:
- Get 500 gr eggplant
- Make ready 7 long red chilies
- Take 1 red onion or 10 shallots
- Make ready 5 garlic cloves
- Get 2 tomatoes
- Prepare 1 tsp salt
- Take 1/2 tsp pepper
- Take 1 tsp sugar
- Take 1/2 tsp beef/chicken/mushroom stock (optional)
- Prepare 2 tbsp cooking oil
Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants. A much healthier, delicious take than deep-fried eggplants. Whenever I cook sambal terong balado, I gotta make sure there is rice around to go.
Instructions to make Spicy Eggplant (Terong Balado) *Vegan:
- Wash eggplants and tomatoes and dice them, put aside.
- Chop onion or shallots and garlics.
- Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out.
- Add diced tomato, salt, pepper, sugar, and stock, stir it well.
- Add diced eggplant, stir it properly until mix well.
- Cover the sauce pan and wait until the eggplant fully cooked, don't forget to stir it time to time so the bottom part doesnt burn.
- Spicy eggplant is ready to serve with rice or bread.
If you love eggplant and if you love spicy food, bingo, this recipe is perfect for you. When you have the first bite of this dish, the juiciness and the spiciness… I'm so excited for this recipe! This is a twist on the traditional Indonesian Spicy Eggplant. Eggplant is one of my absolute favorite vegetable. One of my favorites is the spicy eggplant or balado terong.
So that is going to wrap it up for this exceptional food spicy eggplant (terong balado) *vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
