Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, white bean turkey chili. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This easy chili can be made on the stove, slow cooker or Instant Pot. Leftovers taste even better the next day for lunch! Nope, no tomatoes in this chili, which I remember blew my mind.
White Bean Turkey Chili is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. White Bean Turkey Chili is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have white bean turkey chili using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White Bean Turkey Chili:
- Make ready 1/4 cup olive oil, divided
- Make ready 1 green bell pepper, roughly chopped
- Prepare 1 small yellow onion, roughly chopped
- Make ready 1 jalapeño pepper, sliced
- Make ready 1.5 lb. ground turkey
- Take 2 tbs. flour
- Take 1 clove garlic, minced
- Take 1 package McCormick mix (chicken chili)
- Take 2-3 cup vegetable stock
- Get 8 oz. white mushrooms, quartered
- Get 1 can (14.5 oz.) chopped tomatoes, undrained
- Get 1 can (15 oz.) “white” kidney beans, drained
- Get 2 cups cooked dark turkey meat, chopped
- Make ready 1/2 cup green onions, sliced thin
- Make ready 1/2 cup fresh cilantro, chopped
- Get Options:
- Make ready 8 oz. pasta shells, cooked
- Take 1/3 cup shredded cheese (per bowl)
- Take Dollop of sour cream (optional)
Definitely the best recipe I've found for white chili. I substituted diced chicken pieces for the ground turkey; added more beans. White Bean Turkey Chili is hearty, healthy turkey chili recipe with lean ground turkey, white beans, fresh lime and plenty of spice! White Bean Turkey Chili is healthy and nutritious soup filled with protein, veggies, and warm chicken broth.
Instructions to make White Bean Turkey Chili:
- In a large pot, sauté the bell pepper in olive oil. Then add the onions and the jalapeno pepper and cook until all ingredients are soft and onions are translucent.
- Remove the sautéed vegetables from the pot, set aside, and add some olive oil. Add the ground turkey and cook over medium heat until lightly browned. Drain off any fat.
- Add the garlic, the McCormick mix, and flour to the turkey. Mix and heat for 2 minutes. Add 2 cups of stock and heat to a light boil.
- While heating, add the mushrooms, tomatoes, and white beans. Add back in the peppers and onions.
- When the mixture begins to slightly boil, reduce the heat to low and cover. Cook for 10-15 minutes. While cooking, add the green onions and the cilantro. Adjust for taste with seasonings.
- Add in chunks of leftover turkey meat and heat through. Add additional stock if needed.
- Looks like thick / chunky chili.
- Tip: I like to mound chili on top of cooked pasta shells in a bowl. Top with cheese and heat in a microwave for 40 seconds.
Here's to the best White Turkey Chili Recipe! There's nothing like a comforting bowl of soup….especially when it starts to get a little chilly at night. Turkey, cannellini beans, zucchini, pepper jack cheese, and spices in. With the summer officially over and winter creeping in, it's time to build up your repertoire of go-to soups, stews, and chilis. Get all the flavor of a slow-simmered chili in less than half the time with this speedy, family-friendly recipe.
So that is going to wrap it up for this special food white bean turkey chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
