Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, brie stuffed garlic bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brie Stuffed Garlic Bread is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Brie Stuffed Garlic Bread is something that I have loved my whole life. They are fine and they look wonderful.
Brie Stuffed Garlic Bread from Delish.com is proof brie can make everything better. A garlic bread so stuffed with cheese you won't be able to stop eating it. This bread gets basted in a perfect garlic butter and then stuffed with plenty of mozzarella and brie for a decadent.
To get started with this recipe, we have to first prepare a few ingredients. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brie Stuffed Garlic Bread:
- Prepare 1 baguette (or 2 semi baguettes)
- Make ready 6 Tbs butter, melted
- Make ready 1 tsp Italian seasoning
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 tsp kosher salt
- Make ready Pinch red pepper flakes
- Get 1 cup shredded mozzarella
- Prepare 1 (7 oz) wheel brie
- Prepare 1/4 cup grated parmesan
Now grab your loaf of bread. I use a large loaf of Ciabatta when making this recipe. But you can use whatever you like best…just not a French Baguette…it's not fat This epic stuffed garlic bread recipe is the best. It's garlicky, packed with flavor and cheesy, but not too cheesy.
Steps to make Brie Stuffed Garlic Bread:
- Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
- In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
- Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
- Garnish with parsley if desired and serve warm.
Roasted Garlic and Brie Pull Apart Bread. I've been seeing pull apart bread everywhere. I first saw it on Beantown Baker's site where she made a Cheesy Mushroom Pull Apart Bread. One look and the ideas started to flood in. The one I finally decided to make was this Roasted.
So that’s going to wrap this up with this exceptional food brie stuffed garlic bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
