Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, in a pinch garlic cheesy bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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In a Pinch Garlic Cheesy Bread is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. In a Pinch Garlic Cheesy Bread is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook in a pinch garlic cheesy bread using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make In a Pinch Garlic Cheesy Bread:
- Prepare 5 hot dog buns
- Make ready 1/2 cup softened butter
- Take 1/2 tsp. garlic powder
- Prepare 1 cup shredded mozzarella cheese
- Prepare grated parmesan cheese, for topping
This was my first time making cheese bread of any sort and I half expected the cheese to be swirling in there so I was surprised it had blended and melted through so thoroughly. Just five ingredients and stupid easy to make. Crusty golden outside, and pillowy soft cheesy inside. Bake it in a Dutch Oven with a tight-fitting lid, and finish.
Steps to make In a Pinch Garlic Cheesy Bread:
- Preheat oven to 400 degrees. Split hot dog buns in half and place on a baking sheet.
- Mix together butter and garlic powder.
- Spread each bun with a thin layer of the butter.
- Top each bun with mozzarella and parmesan cheeses.
- Bake for about 10 minutes or until hot and bubbly.
- I served these with my Deluxe Pizza Casserole. However, these make a great side for any meal. Enjoy!
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