Beef roast and multicolored potatoes
Beef roast and multicolored potatoes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef roast and multicolored potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef roast and multicolored potatoes is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Beef roast and multicolored potatoes is something that I’ve loved my whole life.

So, for the first day of Summer, we are having Roast Beef for Dinner!!!!! Thanks for watching & supporting my Channel. Making a beef roast dinner is really very easy to make.

To get started with this particular recipe, we have to prepare a few components. You can have beef roast and multicolored potatoes using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef roast and multicolored potatoes:
  1. Take 2 1/2 lb beef roast top blade shoulder
  2. Prepare 3 1/2 lb red, white, yellow, purple, new potatoes
  3. Prepare 1 pints beef broth low sodium no msg
  4. Get 1/4 cup salt half table salt half celery salt
  5. Make ready 1/4 cup olive oil, extra virgin
  6. Make ready 2 tbsp dried rosemary
  7. Make ready 2 tbsp Hungarian paprika
  8. Take 1 tbsp ground black pepper
  9. Take 1/2 large onion
  10. Prepare 1/4 cup flour
  11. Prepare 1/4 cup margarine
  12. Get 2 cup water

Pot Roast with Potatoes and Carrots. Pot Roast will forever and always be one of the most satisfying comforting dinners around! It's just the perfect homestyle meal to finish a long day with with, and the whole family loves it! It includes potatoes and roasted vegetables, too, so it's a one-pan feast.

Instructions to make Beef roast and multicolored potatoes:
  1. Preheat oven to 400° Fahrenheit
  2. Line the potatoes on bottom of pot with onion in middle
  3. Add olive oil lay your meat on top
  4. Add spices and broth
  5. Last 15 minutes cooking add water bring to boil and flour margarine , mix flour and margarine together making a batter to liquid stirring constantly to make a gravy

I became pretty darn familiar with the different cuts of beef roast and other parts of cattle carcasses. That tends to happen when you make so many beef recipes for dinner.and for lunch…and for brunch. Onion and potatoes add Old-World flavor to a family favorite beef roast. Place potatoes and garlic around beef. This Instant Pot Beef Pot Roast cooks in record time, making it perfect for a weeknight dinner or a stress-free special occasion!

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