Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy baked cheesecake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Baked Cheesecake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Healthy Baked Cheesecake is something which I have loved my whole life. They are fine and they look wonderful.
This baked cheesecake recipe is a healthier makeover because it's lower in saturated fat, calories and free sugars than traditional cheesecake recipes. Cheesecake is an indulgent dessert that contains both bone-building calcium and protein. Cheesecake is delicious—and there are plenty of healthy cheesecake recipes that won't sabotage.
To get started with this recipe, we must first prepare a few components. You can cook healthy baked cheesecake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Baked Cheesecake:
- Get Base
- Make ready 1 cup Instant oats
- Make ready 2 tbsp butter
- Get 1 tbsp honey
- Get Cheesecake
- Take 1 1/2 cup low fat cream cheese
- Prepare 1 cup Greek yogurt
- Take 1/2 cup mashed banana
- Prepare 2 tbsp cornstarch
- Get 1 tsp vanilla extract
- Make ready 3 eggs
- Prepare 1/4 cup honey or sugar substitute
Healthy no-bake cheesecakes that are gluten free and made without refined sugar (only a few dates and some honey!). The perfect size for a small portion of a delicious treat.. No Bake Cheesecake Recipes on Yummly Healthy Asian Chicken Lettuce Cups, Healthy Salmon & Veggie Sheet Pan Dinner, Cheesecake Cupcakes.
Instructions to make Healthy Baked Cheesecake:
- Preheat the oven to 350°F
- Mix base ingredients together and press into a cake pan. Bake in oven for 8-10minutes until golden.
- Mix cheesecake ingredients together until smooth. Melt butter and cream cheese if necessary. Add more honey or sugar if desired.
- When base has finished baking and has cooled down, pour cheesecake mixture into the pan.
- Bake at 350°F for 30 minutes. Remove cheesecake from oven to check progress. The outside should be firm and the middle loose. It should jiggle when you shake the pan.
- Put back in oven and bake for 15 minutes at 280°F.
- Turn the oven off and leave the cheesecake in the oven to cool down slowly.
- Refrigerate for at least 6 hours before serving.
Here are our most decadent baked varieties from a timeless New York to an indulgent white chocolate and raspberry. They also prefer baked cheesecakes because they tend to be made with more healthy ingredients. Just like any other cheesecake, a baked cheesecake can be made using any number of flavorings. BUT, these awesome mini no bake cheesecakes right here are none of those - they just require some blending and Handheld healthy mini cheesecakes with a strawberry swirl? Best No Bake Cheesecake Easy Desserts Baked Cheesecake Recipe No Bake Vanilla Cheesecake Savoury Cake No Raw Vanilla Cheesecake!
So that’s going to wrap this up for this exceptional food healthy baked cheesecake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!