Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, peanut butter ice cream. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Preparation Using a handheld mixer, cream the peanut butter, sugar, salt, and vanilla in a large bowl until smooth. Once of the ice creams was peanut butter swirl, which was was peanut butter ice cream with an unbelievable peanut butter swirl in the middle. That ice cream played a pivotal role in my packing on the freshman fifteen, but I couldn't quit it if I tried.
Peanut butter ice cream is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Peanut butter ice cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook peanut butter ice cream using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut butter ice cream:
- Take 350 ml creamy peanut butter
- Get 500 ml low fat curd cheese
- Prepare 150 grams chocolate chunks
- Make ready 200 grams peanuts (unsalted)
- Make ready 100 grams brown sugar
- Prepare 1 vanilla extract
- Get 1 crushed ice
Beat peanut butter and sugar until smooth. And now I give you: Peanut Butter Banana "Ice Cream." Yes, unbelievable trickery. This ice cream is defined as ice cream by me even though it's actually kind of secretly NOT ice cream. But I mean that in the best possible way, if there even is such a thing as non-ice cream being a best possible ice.
Instructions to make Peanut butter ice cream:
- Smash peanuts into smaller pieces.
- In a blender mix all the ingredients and blend until creamy. Make sure that the chocolate chunks and peanuts are not totally blended so, that there still are some pieces left in the mass
- In freezer safe boxes, place in freezer for about 3-4 hours
- Enjoy :)
How to make Dairy-Free Chocolate Peanut Butter Ice Cream. Let's continue with the fact that this recipe is insanely easy! There have been (many) times that I actually added extra peanut butter balls to store-bought ice cream because there simply wasn't enough! This ice cream is a peanut butter lover's dream. In fact, I only recently came across the idea when this salty and creamy combination was served alongside a pecan pie at a restaurant, and I immediately fell in love with it.
So that’s going to wrap it up with this exceptional food peanut butter ice cream recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
