Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked salmon with spinach and mushroom. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Salmon with spinach and mushroom is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Baked Salmon with spinach and mushroom is something which I have loved my entire life. They’re fine and they look fantastic.
Watch our step by step video of how to cook Baked Salmon with Spinach and Mushroom. Salmon has a lot of health benefits, include that of Spinach. Wash the salmon fillets and pat dry.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Salmon with spinach and mushroom:
- Get 2 salmon fillets thawed
- Take 1 clove garlic sliced
- Take 2 slices lemon
- Get Quinoa
- Make ready 1 cup quinoa
- Take 2 cups water
- Prepare Spinach and mushroom
- Get 1/2 onion roughly chopped
- Get 400 mushrooms chopped
- Take 1 bag spinach
- Prepare Aromat
This baked salmon recipe with spinach and mushrooms will please even the pickiest eaters. Move the spinach and mushrooms to one side of the pan and pour the white wine directly onto the other side. When the wine boils, mix everything together. Season well with salt and pepper and roast the salmon for eight minutes.
Steps to make Baked Salmon with spinach and mushroom:
- Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
- Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
- Serve hot.
Remove the entire baking paper to a serving plate and pour over the. Place salmon fillets, skin sides down in a baking dish which has been sprayed with a non stick cooking spray (Pam or similar). Mix remaining ingredients until well blended, then spoon over the salmon. In this baked salmon, the salmon is baked in a blend of tomatoes, spinach, mushrooms and sun-dried tomato dressing. I have been cooking salmon the same way for so long.
So that is going to wrap this up with this special food baked salmon with spinach and mushroom recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
