Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gluten free chicken and chorizo pasta bake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Gluten free chicken and chorizo pasta bake is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Gluten free chicken and chorizo pasta bake is something which I’ve loved my entire life. They are nice and they look wonderful.
Not a recipe for people on a diet - chicken, sausage, and penne is baked in a creamy tomato sauce. I cook the meats, pasta, and sauce all at the same time, but it can be done individually and refrigerated before baking it Reviews for: Photos of Chicken and Chorizo Pasta Bake. Rustle up this comforting pasta bake, featuring smoky chorizo, cheese and a rich tomato sauce.
To begin with this recipe, we must first prepare a few ingredients. You can cook gluten free chicken and chorizo pasta bake using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Gluten free chicken and chorizo pasta bake:
- Make ready 200 g gluten free pasta
- Get 1 tablespoon olive oil
- Get 2 chicken breasts, cubed
- Take 1 onion, diced
- Make ready 1 red pepper, diced
- Prepare 2 garlic cloves, crushed
- Get 100 g chorizo sliced
- Prepare 300 g passata
- Make ready 125 ml cream
- Take 2 teaspoons mixed herbs
- Prepare salt and pepper for seasoning
- Make ready Handful grated cheese grated
Transfer to a shallow ovenproof dish and sprinkle with cheese. Chorizo is a highly seasoned pork sausage used in Spanish and Mexican cuisine. Chorizo, ricotta & spinach pasta bake. Download our free app to search, save and sort your favourite recipes and get inspiration on the go.
Instructions to make Gluten free chicken and chorizo pasta bake:
- Preheat the oven to 180°C
- Bring a large pan of salted water to the boil and cook the pasta for 8 minutes
- In a large pan place the olive oil and garlic on a medium heat
- Add the chorizo and chicken and cook for 5 minutes
- Add in the onion and pepper and saute for 5 minutes
- In a small saucepan place the passata, cream, mixed herbs and season with salt and pepper
- Bring to the boil and simmer for 5 minutes
- Pour the sauce and pasta into the chorizo and chicken mix
- Place into a casserole dish and top with the grated cheese
- Bake in the oven for 15 minutes
Not a recipe for people on a diet - chicken, sausage and penne pasta are baked in a creamy tomato sauce. I cook the meats, pasta and sauce all at the same time, but it can be done individually and refrigerated before baking it in the oven. Chicken and chorizo pasta recipe is so delicious. Top tip for making Chicken and chorizo pasta. Try using pancetta or chopped streaky bacon instead of chorizo.
So that is going to wrap it up with this special food gluten free chicken and chorizo pasta bake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
