Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate marble cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate marble cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate marble cake is something which I’ve loved my entire life. They are fine and they look fantastic.
Marble cake is a classic childhood cooking memory. Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate marble cake using 21 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate marble cake:
- Prepare Vanilla cake batter
- Prepare 1/2 cup curd
- Take 1/2 cup sugar
- Take 1/4 cup oil
- Get 1 tsp vanilla extract
- Make ready 1 cup Maida/ all -purpose flour
- Make ready 1 pinch baking soda
- Make ready 1/2 tsp baking powder
- Prepare 1 pinch salt
- Take 2 tsp water
- Prepare 1 tsp butter for greasing
- Take Chocolate cake batter
- Get 1/2 cup curd
- Prepare 1/2 cup sugar
- Make ready 1/4 cup oil
- Prepare 1 cup maida/all-purpose flour
- Take 1/2 tsp baking powder
- Make ready to taste salt
- Take as needed water
- Prepare pinch baking soda
- Prepare 1/4 cup cocoa powder
Most recipes for marble cake call solely for cocoa powder for the chocolate portion of the cake. How to make moist chocolate and vanilla marble pound cake from scratch! Try this easy technique for swirling the batters into a beautiful marble cake. A marble cake is butter cake with mottled with chocolate or with streaks of chocolate.
Instructions to make Chocolate marble cake:
- Vanilla cake batter-
- Firstly, in a large bowl take ½ cup curd. use fresh curd to avoid tanginess. add ½ cup sugar, ¼ cup oil, 1 tsp vanilla extract, whisk well until the sugar dissolves completely.
- Sieve and add 1 cup maida, pinch baking soda, ½ tsp baking powder and pinch salt. Mix it using the cut and fold method cake batter, with no lumps.
- Add 2 tbsp water and mix to a smooth silky batter. Batter is ready & keep aside.
- Chocolate cake batter -
- Repeat the above process again just add with cocoa powder. Keep aside
- Meanwhile heat the pressure cooker, Take a Cake Mold and brush the cake mold inner side very well with cooking oil, butter or ghee, Pour first vanilla flavour batter,then add chocolate flavour batter on top of the first layer. Repeat same process to create 7-10 layers.
- Use a stick or a knife to give it a marble effect. - Put the cake mold on the Hot Pan Pot Stand in the middle of the pressure cooker and cover it with the pressure cooker cover without whistle and gasket.
- Bake it 35-40 mins on low flame. - Check it with a stick after 35 - 40 mins, if cooked well or not. If it’s not ready then bake more for 5-10 mins.
- Switch of the flame. Remove from the pressure cooker and let it cool completely, lil tap it helps to remove easily cut into the pieces and enjoy this delicious cake, taste is yummy
It is usually made with cake batter and a chocolate batter. I will explain to you how do I make my version of. This easy Marble Cake recipe is made with swirls of vanilla and chocolate cake! A moist and fluffy cake covered in homemade chocolate buttercream frosting! The kids ate one layer as soon as it.
So that’s going to wrap this up with this exceptional food chocolate marble cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
