Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fusilli & cheese with chilli tuna. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fusilli & Cheese with Chilli Tuna is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fusilli & Cheese with Chilli Tuna is something that I’ve loved my whole life.
Fusilli is one name given to this handmade maccheroni type pasta, common across southern Italy. Maria lives in Rome but goes home to Campania regularly and. A variant of fusilli, called fusilli bucati, is made with hollow tubes of pasta that are twisted into little springs or corkscrews.
To begin with this recipe, we must first prepare a few ingredients. You can cook fusilli & cheese with chilli tuna using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fusilli & Cheese with Chilli Tuna:
- Take 220 gr macaroni/ fusilli
- Get 40 gr butter
- Take 40 gr flour
- Take 500 ml milk
- Prepare 110 gr cheddar/ gouda cheese
- Take 2 garlic
- Make ready 1 red chilli
- Make ready 1 can tuna
- Get 50 gr breadcrumbs
- Get 2 lime
- Get parsley
- Take salt & pepper
Fusilli is corkscrew, or helix, shaped pasta. A long version of the spring-shaped fusilli is called fusilli col buco. Rotini is related to fusilli, but has a tighter helix. A wide variety of fusilli options are available to you, such as primary ingredient.
Instructions to make Fusilli & Cheese with Chilli Tuna:
- Boil a pan of water. Put in the macaroni or fusilli pasta for 5 minutes
- While you're cooking the pasta, heat a skillet/frying pan. Melt the butter then add the flour. After the mixture become paste, pour in the milk. Stir until the paste dissolve and reduce the heat
- Keep stir the sauce (bechamel) until become thick, then turn off the heat. Grate the cheese into it, season with salt and pepper. Pour the sauce onto the pasta in a oven-safe bowl. Mix well
- Bake the pasta into an oven with 200 celcius for about 10 minutes. While waiting, saute the garlic, chilli, tuna, breadcrumbs, and parsley
- Serve the cooked tuna on top of the baked pasta
- Serve the cooked tuna on top of the baked pasta
Fusilli is a spiral or corkscrew shaped pasta. Because of its twists, it has grooves that are good for holding onto sauce. Fusilli pasta were originally developed in Southern Italy by rolling and setting. Visualizza altre idee su Ricette, Fusilli, Cibo etnico. Most people have heard of, and probably eaten, fusilli pasta.
So that is going to wrap this up with this exceptional food fusilli & cheese with chilli tuna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
