Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, amazing armenoville ice cream. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Amazing Armenoville ice cream is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Amazing Armenoville ice cream is something that I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few components. You can have amazing armenoville ice cream using 18 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Amazing Armenoville ice cream:
- Make ready 1 packet plant-based whipped cream
- Take 1 can sweetened condensed milk
- Make ready 1 1/2 tsp vanilla
- Make ready 500 ml heavy cream (full fat)
- Prepare 150 g chocolate in pieces / shavings
- Make ready 10 small meringues
- Make ready Nuts
- Prepare 150 g blanched almonds
- Take 150 g pistachios
- Make ready 200 g sugar
- Take For the chocolate glaze
- Take 350 ml heavy cream
- Get 2 bars couverture chocolate
- Take For the meringues
- Make ready 1/2 cup icing sugar
- Prepare 1/2 cup granulated sugar
- Make ready 3 egg whites
- Get 1/2 vanilla
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Steps to make Amazing Armenoville ice cream:
- First prepare the nutsplace the sugar in a non-stick frying pan and set it over low heat.
- Add the almonds and the pistachios and mix so that they are coated with the caramel.
- Empty the mixture on greaseproof paper and let it cool thoroughly for 15'. Then break it into small pieces using a mortar and pestle.
- Then, prepare the meringuesbeat the egg whites in a stand mixer.
- Add the sugar and continue beating until it forms stiff peaks.
- Line a baking sheet with greaseproof paper and using two tbsp form small meringues.
- Bake in a preheated oven at 100°C for 1 hour. Let them cool thoroughly.
- Start preparing your whipped cream. Beat the plant-based whipped cream for 5' -6' in the stand mixer.
- Add the sweetened condensed milk and the vanilla and continue beating for 3΄- 4'(bowl 1).
- Beat the heavy cream until it forms stiff peaks (bowl 2).
- Softly fold the contents of bowl 1 into bowl 2, adding the nuts that you have already prepared as well as the meringues and the small pieces of chocolate.
- Line 2 loaf pans with cling film. Distribute the mixture into both.
- Place in the freezer for at least 8 hours.
- Prepare the chocolate glazeheat the heavy cream in a small pot.
- Remove from heat and add the couverture chocolate. Mix until fully incorporated.
- Eight hours later, turn over the armenoville ice cream onto a platter and pour the chocolate glaze over it.
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So that is going to wrap it up for this exceptional food amazing armenoville ice cream recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!